SUGAR COOKIES VI
I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good luck!
Provided by Galia
Categories Desserts Cookies Sugar Cookies
Yield 48
Number Of Ingredients 8
Steps:
- Beat butter or margarine with white and brown sugars. Add both of the eggs and the vanilla (you don't HAVE to have vanilla, you can do without it).
- Add dry ingredients (flour, baking powder, salt) and beat until well mixed.
- Cover and put in refrigerator for an hour.
- After an hour, roll on a flat, floured surface and cut with cookie cutters (try many different shapes and sizes!) Bake at a medium heat (180 degrees C, 375 degrees F) for about 10 minutes (until you like their color). Good luck!
Nutrition Facts : Calories 70.7 calories, Carbohydrate 10.4 g, Cholesterol 14.5 mg, Fat 2.8 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 1.7 g, Sodium 44.1 mg, Sugar 5.4 g
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ali papa
[email protected]These cookies are a staple in my holiday baking repertoire. They're always a crowd-pleaser.
Parmida Poursalari
[email protected]These cookies are so easy to make, I can whip up a batch in no time.
Franco Burtila
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect holiday cookie.
Trisha K
[email protected]These cookies are perfect for gifting. I made a batch for my friends and they were all so happy to receive them.
Maaliq khan
[email protected]I made these cookies with my kids and we had a lot of fun. They loved decorating them with sprinkles.
BOKA. Legend
[email protected]I'm allergic to nuts, so I substituted the almond extract for vanilla extract. The cookies were still delicious!
Angel Medina
[email protected]These cookies are a great way to use up leftover egg whites.
Goku Solos
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Claudio Baez
[email protected]These cookies are so cute! I love the heart shape.
Zia Farakh
[email protected]I've made these cookies several times now and they always turn out great. They're a family favorite.
jhazmine jackson
[email protected]These cookies are the perfect balance of sweet and savory. I love the addition of the lemon zest.
Pahan Sashitha
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cookies were amazing!
Aminul Islam Chowdhury
[email protected]These cookies are perfect for any occasion. I've made them for Christmas, birthdays, and even just because.
Raisul Islam Ratul
[email protected]I love how easy this recipe is to follow. I'm not a great baker, but I was able to make these cookies without any problems.
Su Barua
[email protected]These cookies were delicious! I made them for a party and they were gone in minutes.
adib baqakhill
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of sweetness.
Yaraan Roryan
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly. I'll definitely be making them again.