SWEET SAUSAGE ROLLS
Make and share this Sweet Sausage Rolls recipe from Food.com.
Provided by Gingerbear
Categories Breakfast
Time 40m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 6
Steps:
- Unroll crescent dough and separate into triangles; cut each lengthwise into three triangles.
- Place a sausage on the long end and roll up tightly; set aside.
- Combine the remaining ingredients in an 11x7x2-inch baking dish.
- Arrange sausage rolls, seam side down, in butter mixture.
- Bake, uncovered, at 400°F for 15-20 minutes or until golden brown.
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tarak akter
[email protected]These sausage rolls are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Rifat BTS
[email protected]I've made these sausage rolls a few times now and they're always a hit. They're easy to make and everyone loves them.
Md Parbas Hosen
[email protected]These sausage rolls are a great way to use up leftover sausage. They're also a great appetizer or party food.
Rodney Higginson
[email protected]I made these sausage rolls for a party and they were a huge success. Everyone loved them and they were gone in no time.
Jihan Mubarak
[email protected]These sausage rolls are a delicious and easy appetizer. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Adil tamang
[email protected]I've been making these sausage rolls for years and they're always a hit. They're a great way to use up leftover sausage.
Ghulam Rahim
[email protected]These sausage rolls are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Saim Khan
[email protected]I'm not a big fan of sausage, but I loved these rolls. The sweetness of the apples really balanced out the flavor of the sausage.
Alex W.
[email protected]These sausage rolls are always a hit at potlucks and parties. I make a double batch so I have some to freeze for later.
Jackx J Drex
[email protected]I love how versatile this recipe is. I've used different types of sausage and even added some chopped veggies to the filling.
King Leonard
[email protected]These sausage rolls were easy to make and turned out great. I used a store-bought puff pastry dough to save time.
Donovan Channer
[email protected]I was a bit skeptical about the sweet and sausage combo, but I was pleasantly surprised. These rolls were delicious!
Donna Artis
[email protected]I've made these sausage rolls a few times now and they're always a crowd-pleaser. The perfect combination of sweet and savory.
Junior Mateo Gonzalez
[email protected]These sweet sausage rolls were a hit at my party! They were so easy to make and everyone loved them.