TALL SHIPS 2000 STICKY BUNS (BREAD MACHINE RECIPE)
Steps:
- Dough: Put dough ingredients in bread pan in order suggested by your bread machine instructions. Set for white or sweet bread, dough stage. Press Start. Remove dough and punch down. Filling: Mix brown sugar, cinnamon & butter. Microwave for 6 to 10 seconds to spread easier. For the smaller recipe, roll dough into a rectangle 7 to 8 inches wide and about 16 inches long. For the larger recipe, cut down in half and roll into two rectangles, each 7 to 8 inches wide and 11 to 12 inches long. Spread filling to edges and roll into long cylinder. Cut into 1 - 2 inch slices. The rolls can be baked together in baking pans or separately in muffin pans. The muffin-pan rolls are neater and crusty on the outside. If you cook them in baking pans, they will be softer. An 8-inch square baking pan is the perfect size for nine rolls, a 9 x 13 inch pan should hold 15 rolls. Syrup: Make the syrup by combining butter, brown sugar, and water in a small pan. Heat until butter is melted and sugar is dissolved. Stir well, then pour syrup into the bottoms of the baking pan or muffin-pan cups. Place two pecan halves in the bottom of each muffin cup, or on the top of each roll if you are using a baking pan. Place rolls in muffin cups, or turn them upside down (so pecans are on the bottom) in a baking pan. Cover rolls loosely, set them in a warm place, and let them rise until doubled, 45 minutes to 1 hour. Bake rolls in a preheated 350 F oven until they are nicely browned, 17 to 22 minutes in a muffin pan, 20 to 25 minutes in a baking pan, The rolls must be removed from the pan immediately, or the sugar syrup will harden. Keeping in mind that excess sugar syrup will run off, invert the pan or muffin pan over a large plate or baking sheet. Let them cool slightly, or the hot sugar will burn your mouth.
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Rakan_gaming
[email protected]These sticky buns are amazing! They're the perfect combination of sweet and gooey. I will definitely be making them again.
Priyan Karunaratne
[email protected]I had some trouble getting the sticky buns out of the bread machine. They were kind of stuck to the pan. I think I'll try using a different pan next time.
M.L. C
[email protected]These sticky buns were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar in the filling.
chvicky ff
[email protected]I was really impressed with how easy these sticky buns were to make. I've never made them before, but the bread machine did all the work for me. They turned out so delicious, and my family loved them.
Nooran G Tictoker
[email protected]These sticky buns are the best! They're so soft and fluffy, and the cinnamon-sugar filling is to die for. I will definitely be making these again and again.
King Chand
[email protected]I had some trouble getting the sticky buns out of the bread machine. They were kind of stuck to the pan. I think I'll try using a different pan next time.
Umairadil Adil
[email protected]These sticky buns were a bit too sweet for my taste, but they were still good. I would recommend using less sugar in the filling next time.
MH Himel
[email protected]I made these sticky buns for a party and they were a huge hit! Everyone loved them. They're the perfect party food.
Jolal Ahmed
[email protected]These sticky buns were so easy to make and they turned out so delicious! I will definitely be making them again soon.
Md Jahid Molla
[email protected]I was really disappointed with these sticky buns. They were dry and not very flavorful. I would not recommend this recipe.
Harmony
[email protected]These sticky buns are amazing! They're the perfect combination of sweet and gooey. I will definitely be making them again.
Pappu Biswas
[email protected]I had some trouble getting the sticky buns out of the bread machine. They were kind of stuck to the pan.
Huzaifa Malik
[email protected]These sticky buns were a bit too sweet for my taste. I think I would have liked them better if I had used less sugar in the filling.
Janice Daffron
[email protected]I made these sticky buns for my friends and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Ahmed Abdi
[email protected]These sticky buns were delicious! The bread was soft and fluffy, and the cinnamon-sugar filling was perfectly gooey. I would definitely recommend this recipe to anyone looking for an easy and delicious breakfast treat.
Amroo Abosaleem
[email protected]I was really impressed with how easy these sticky buns were to make. I've never made them before, but the bread machine did all the work for me. They turned out so delicious, and my family loved them.
Cyndi Howell
[email protected]These sticky buns were a hit at my house! They were so easy to make in the bread machine, and they turned out perfectly. The cinnamon-sugar filling was gooey and delicious, and the buns were fluffy and light. I will definitely be making these again s