Make and share this Tandoori Dry Rub recipe from Food.com.
Provided by Diana Adcock
Categories Asian
Time 5m
Yield 1/3 cup
Number Of Ingredients 11
Steps:
- Mix well all ingredients and store in a jar with a tight fitting lid.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #healthy #condiments-etc #asian #indian #easy #no-cook #marinades-and-rubs #dietary #low-cholesterol #low-saturated-fat #low-in-something #number-of-servings #3-steps-or-less #technique
You'll also love
Ram Boyug
[email protected]I used this rub on some grilled vegetables and they were amazing! The vegetables were so flavorful and juicy.
Mohamed Safwane Miloudi
[email protected]This rub is so easy to make and use. I just sprinkle it on my chicken or lamb before grilling and it always turns out delicious.
Jack Depp
[email protected]I love the smoky flavor that this rub gives to grilled meats. It's perfect for a summer cookout.
Ahmed Dhuddi
[email protected]This is the best tandoori dry rub I've ever tasted. It's perfect for chicken, lamb, and vegetables. I highly recommend it.
Scott Chadwickermerick
[email protected]I used this rub on some grilled vegetables and they were amazing! The vegetables were so flavorful and juicy.
Kristin Smith
[email protected]This rub is so easy to make and use. I just sprinkle it on my chicken or lamb before grilling and it always turns out delicious.
Kiran M
[email protected]I love the smoky flavor that this rub gives to grilled meats. It's perfect for a summer cookout.
Dana Wouster - Harvey
[email protected]This is the best tandoori dry rub I've ever tasted. It's perfect for chicken, lamb, and vegetables. I highly recommend it.
Sabul Ahmad
[email protected]I used this rub on some grilled vegetables and they were amazing! The vegetables were so flavorful and juicy.
Mesum Raza
[email protected]This rub is so easy to make and use. I just sprinkle it on my chicken or lamb before grilling and it always turns out delicious.
Mouzam Ali
[email protected]I've tried a lot of different tandoori dry rubs, but this one is definitely the best. It has the perfect balance of spices and heat.
Katleho Katt Mokoena
[email protected]I love the smoky flavor that this rub gives to grilled meats. It's perfect for a summer cookout.
Valentine Chukwu.
[email protected]This tandoori dry rub is a game-changer! It adds so much flavor to chicken, lamb, and vegetables. I highly recommend it.