TANGY MEATBALLS

Tangy Meatballs image

A family favorite, these tend meatballs make a popular hors d'oeuvres at parties. The easy homemade barbecue sauce boasts terrific smoky-sweet flavor.-Jane Barta, St. Thomas, North Dakota

Provided by Taste of Home

Categories Appetizers Dinner

Time 1h10m

Yield 4 dozen.

Number Of Ingredients 14

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Ingredients

2 large eggs
2 cups quick-cooking or rolled oats
1 can (12 ounces) evaporated milk
1 cup chopped onion
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
3 pounds lean ground beef (90% lean)
SAUCE:
2 cups ketchup
1-1/2 cups packed brown sugar
1/2 cup chopped onion
1 to 2 teaspoons liquid smoke
1/2 teaspoon garlic powder

Steps:

In a large bowl, beat eggs. Add oats, milk, onion, salt, pepper and garlic powder. Add the ground beef; mix lightly but thoroughly. Shape into 1-1/2-in. balls. Place meatballs on greased racks in shallow baking pans. Bake, uncovered, at 375° for 30 minutes; drain. , Place all of the meatballs in 1 of the pans. In a saucepan, bring all sauce ingredients to a boil. Pour over meatballs. Return to the oven and bake, uncovered, for 20 minutes or until meatballs are done.

Nutrition Facts : Calories 423 calories, Fat 12g fat (5g saturated fat), Cholesterol 100mg cholesterol, Sodium 991mg sodium, Carbohydrate 51g carbohydrate (35g sugars, Fiber 2g fiber), Protein 27g protein.

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Dani Ansari

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I've tried a lot of different meatball recipes, but these are by far my favorite. They're so moist and flavorful, and the sauce is to die for.

Qasim Mastoi

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These meatballs are a great way to add some flavor to your weeknight dinner routine. They're quick and easy to make, and they're always a hit with my family.

Darren Webb

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These meatballs are the perfect comfort food. They're hearty and filling, and the tangy sauce is just the right amount of tangy.

Keniya Steward

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These meatballs are a great way to get kids to eat their vegetables. The tangy sauce is a great way to hide the taste of the vegetables.

Ontu Mojumder

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I love that these meatballs can be made with ground turkey or beef. It makes them a versatile dish that can be tailored to your dietary needs.

jaylon campbell

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These meatballs are a great appetizer for a party. They're easy to make ahead of time, and they're always a hit with guests.

Momina Iftikhar

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I've tried a lot of different meatball recipes, but these are by far my favorite. They're so moist and flavorful, and the sauce is to die for.

Princess Noel

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These meatballs are a great way to add some flavor to your weeknight dinner routine. They're quick and easy to make, and they're always a hit with my family.

Tertacion Xxx

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I made these meatballs for my family last night and they loved them! My kids even asked for seconds.

Jacqui Ntombela

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These meatballs are the perfect comfort food. They're hearty and filling, and the tangy sauce is just the right amount of tangy.

Jy Sba

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I love that these meatballs are baked instead of fried. It makes them a healthier option, but they're still just as delicious.

Mishan Gurung

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These meatballs are a great way to use up leftover mashed potatoes. They're also a great way to get kids to eat their vegetables.

Kadijah Jones

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I've made these meatballs several times now, and they're always a hit. They're the perfect combination of tangy and savory.

Unghetto Dony

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These meatballs are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.