Make and share this Tarragon Chicken Wrapped With Bacon recipe from Food.com.
Provided by SharleneW
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 425°.
- Season chicken with salt, pepper and tarragon.
- Wrap a slice of bacon around each piece of chicken and place in one layer in baking dish.
- Cook for 15 minutes at 425° then reduce heat to 375°.
- Continue cooking until juices run clear when you pierce chicken with a fork (about 35 minutes). Variations: For a change of pace, try other herbs such as sage, rosemary or thyme.
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Will Cake
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the bacon was crispy. I will definitely be making this again.
Reuban Haylock
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the bacon added a nice crispy texture. I will definitely be making this again.
Linqing Peng
[email protected]I've never made chicken wrapped in bacon before, but this recipe was easy to follow and the chicken turned out great! It was cooked perfectly and the bacon was crispy. I served it with roasted potatoes and green beans, and it was a delicious meal.
Jayda yazid
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The bacon added a nice smoky flavor and the tarragon gave it a unique flavor. I will definitely be making this again.
Muhhamad Ali raza
[email protected]I'm not a big fan of chicken, but I decided to try this recipe anyway. I'm glad I did! The chicken was cooked perfectly and it was very flavorful. I will definitely be making this again.
Ali ChouDhary
[email protected]This recipe was easy to follow and the chicken turned out great! The bacon added a nice crispy texture. I served it with roasted potatoes and green beans, and it was a delicious meal.
OSAMA KAREEM
[email protected]I made this dish for my husband and he loved it! He said it was one of the best chicken dishes he's ever had. I will definitely be making this again.
Sher Bahadur
[email protected]This recipe is a keeper! The chicken was juicy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.
Eman Hossen
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the bacon is crispy. I love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
Muhammad Shafeeq
[email protected]This is one of my favorite chicken recipes. It's so easy to make and it always turns out delicious. The chicken is always moist and tender, and the bacon adds a nice crispy texture. I highly recommend this recipe.
Toqeer Haider
[email protected]I'm not a big fan of tarragon, but I decided to try this recipe anyway. I'm glad I did! The tarragon flavor was subtle and it really complemented the chicken and bacon. This is a great recipe for a weeknight meal.
Sojol Mahamud
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the bacon was crispy. I would highly recommend this recipe.
Sita Rana
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.