TARTLETS OF RED CAVIAR
Steps:
- Preheat the oven to 400 degrees.
- To make the dough, place the flour, butter, sugar and salt in the bowl of a food processor. Process for about 10 to 15 seconds. Add the egg yolk and 2 tablespoons of water. Process for another 10 seconds just until the mixture pulls away from the sides and begins to form a ball.
- Place the dough between 2 sheets of plastic wrap and roll it out to a thickness of about 1/8 inch. Cut with a 2-inch circular cookie cutter. Press the circles of dough into 24 small, round or oval tartlet shells. Arrange on a cookie sheet and bake for 10 to 12 minutes until nicely browned. Remove from the molds.
- To make the filling, place 1 teaspoon of the sour cream in each tartlet shell. Top each with 1 teaspoon of the caviar. Sprinkle with the chives and serve immediately.
Nutrition Facts : @context http, Calories 61, UnsaturatedFat 2 grams, Carbohydrate 4 grams, Fat 4 grams, Fiber 0 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 83 milligrams, Sugar 0 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sweet Hunnylvz
[email protected]These red caviar tartlets are the perfect appetizer for any party. They're easy to make, delicious, and look impressive.
matt winstanley
[email protected]I've been looking for a good recipe for red caviar tartlets and this one is perfect. Thanks for sharing!
jaguat
[email protected]These red caviar tartlets are so easy to make, but they look like you spent hours in the kitchen.
Tiffany Garey
[email protected]I'm not a big fan of caviar, but I thought I'd give these tartlets a try. I'm glad I did because they were actually really good.
Dr Vai
[email protected]These red caviar tartlets are a bit pricey to make, but they're worth it for a special occasion.
asu Natpit
[email protected]I wasn't sure how I would like the combination of red caviar and cream cheese, but I was pleasantly surprised. The flavors go together really well.
Milagros Padilla
[email protected]These red caviar tartlets are so delicious and easy to make. I love that I can use store-bought puff pastry to save time.
Threedee
[email protected]I've made these red caviar tartlets several times and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
Hassan Awan
[email protected]I love how elegant these red caviar tartlets look. They're perfect for a special occasion.
Tomal 00
[email protected]These red caviar tartlets were a hit at my party! They were easy to make and so delicious.