TENDER CHEDDAR GARLIC BISCUITS
We love cheesy garlic biscuits. And they bake up tender and delicious.
Provided by BDSEIFERT
Categories Bread Quick Bread Recipes Biscuits
Time 25m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Mix flour, baking powder, cream of tartar, sugar, and salt together in a bowl; cut in butter using a pastry blender or 2 knives until mixture resembles coarse crumbs. Stir Cheddar cheese into flour mixture; add 1/3 plus 2 tablespoons milk, mayonnaise, parsley, and garlic powder and mix until a soft dough forms.
- Transfer dough to a lightly floured surface and knead until smooth, 8 to 10 times. Pat dough into a 6-inch square and cut into 9 smaller squares. Arrange squares 2-inches apart on a baking sheet.
- Bake in the preheated oven until golden brown, 10 to 12 minutes.
Nutrition Facts : Calories 176.3 calories, Carbohydrate 12 g, Cholesterol 28.9 mg, Fat 12.1 g, Fiber 0.4 g, Protein 5.1 g, SaturatedFat 6.4 g, Sodium 310.8 mg, Sugar 0.8 g
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B.M.Z Classic
[email protected]These biscuits were a bit too bland for my taste. I think I would have preferred them with more herbs and spices. The cheddar and garlic flavors were perfect, though. I will definitely be making these again, but I will add more herbs and spices next
jouma miah
[email protected]These biscuits were a bit too salty for my taste. I think I would have preferred them with less salt. The cheddar and garlic flavors were perfect, though. I will definitely be making these again, but I will use less salt next time.
Paige Warren
[email protected]These biscuits were delicious! I made them for my family for breakfast and they loved them. They were so easy to make and the ingredients were all things I had on hand. I will definitely be making these again!
Abdulllah Muhammad
[email protected]These biscuits were perfect! I followed the recipe exactly and they turned out perfectly golden and fluffy. The cheddar and garlic flavors were perfectly balanced. I will definitely be making these again!
Ojulo Okoth
[email protected]These biscuits were a bit too bland for my taste. I think I would have preferred them with more herbs and spices. The cheddar and garlic flavors were perfect, though. I will definitely be making these again, but I will add more herbs and spices next
Saima Bhatti
[email protected]These biscuits were a bit too salty for my taste. I think I would have preferred them with less salt. The cheddar and garlic flavors were perfect, though. I will definitely be making these again, but I will use less salt next time.
Junior Peter uu
[email protected]These biscuits were delicious! I made them for my family for breakfast and they loved them. They were so easy to make and the ingredients were all things I had on hand. I will definitely be making these again!
Mustaffa Mirza
[email protected]These biscuits were perfect! I followed the recipe exactly and they turned out perfectly golden and fluffy. The cheddar and garlic flavors were perfectly balanced. I will definitely be making these again!
jason xulu
[email protected]These biscuits were a bit too dry for my taste. I think I would have preferred them with a bit more butter. The cheddar and garlic flavors were perfect, though. I will definitely be making these again, but I will add more butter next time.
Fasty Ibrahim
[email protected]These biscuits were a bit too cheesy for my taste. I think I would have preferred them with less cheddar cheese. The garlic flavor was perfect, though. I will definitely be making these again, but I will use less cheddar cheese next time.
aigbe dorcas
[email protected]I'm not a big fan of cheddar or garlic, but I decided to give this recipe a try anyway. I was pleasantly surprised! The biscuits were still very flavorful, even without the cheddar and garlic. The texture was perfect, too. I will definitely be making
Hayden Mudd
[email protected]These biscuits are the bomb! They are so cheesy and garlicky, and the texture is perfect. I love that the recipe uses fresh herbs, which really elevates the flavor. I will definitely be making these again!
Fabianna Charpentier
[email protected]I was looking for a quick and easy biscuit recipe and this one fit the bill perfectly. The biscuits were ready in under 30 minutes and they turned out perfectly. They were light and fluffy, with a beautiful golden crust. The cheddar and garlic flavor
SOLOMONEY Isang
[email protected]These biscuits are the perfect side dish for any meal. They are cheesy, garlicky, and incredibly fluffy. I love that the recipe uses fresh herbs, which really adds to the flavor. I will definitely be making these again!
Talia Ateh
[email protected]I made these biscuits for breakfast this morning and they were a huge hit with my kids. They loved the cheesy, garlicky flavor and the soft, fluffy texture. I will definitely be making these again!
Ridhushan shan SHAN
[email protected]These biscuits were a huge success at my last potluck. Everyone loved them! They were so easy to make and the ingredients were all things I had on hand. I will definitely be making these again soon.
VICTHOR
[email protected]I was skeptical about making homemade biscuits, but this recipe proved me wrong. The biscuits were incredibly easy to make and turned out perfectly. They were light and fluffy, with a beautiful golden crust. The cheddar and garlic flavors were perfec
Gjdi Vjev
[email protected]These biscuits are dangerously delicious! I could not stop eating them. They are so cheesy and garlicky, and the texture is perfect. I will definitely be making these again for my next party.
Faizan faizankhan
[email protected]I've tried many cheddar garlic biscuit recipes, but this one is by far the best. The biscuits are incredibly tender and flavorful, with a crispy exterior and a soft, fluffy interior. I love that the recipe uses fresh garlic and herbs, which really el
Joshua Erkman
[email protected]These cheddar garlic biscuits were a hit with my family! They were so easy to make and turned out perfectly golden and fluffy. The flavor was amazing, with the perfect balance of cheddar and garlic. I will definitely be making these again!