Steps:
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated.
- Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
- MICROWAVE DIRECTIONS:
- In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ebonee Sanders
[email protected]These cookies are amazing! I love the combination of chocolate chips and nuts.
EBIERE RUTH EREBI
[email protected]I've tried this recipe several times and I can never get the cookies to turn out right.
a2z gaming
[email protected]This recipe is a keeper! The cookies are delicious and easy to make.
Dawood Awan
[email protected]The cookies were a bit too sweet for my taste, but overall they were still good.
Annie Mloza
[email protected]I was disappointed with this recipe. The cookies were dry and crumbly.
Amiruddin Khan
[email protected]These cookies are the best! I've made them several times and they always turn out perfect.
Manoj Karki
[email protected]I made a few substitutions to the recipe (used dark chocolate chips instead of semi-sweet and added some chopped walnuts) and they turned out perfectly!
Hassan Sliungwe
[email protected]The recipe was easy to follow and the cookies turned out great! I will definitely be making these again.
Mojibol Mojumder
[email protected]These cookies were a hit at my party! Everyone raved about how delicious they were.
Desmond T Desmond t
[email protected]This recipe was amazing! The cookies turned out perfectly crispy on the outside and soft and chewy on the inside. I loved the combination of chocolate chips and nuts.