THREE BEAN SALAD

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Three Bean Salad image

Provided by Geoffrey Zakarian

Categories     side-dish

Time 25m

Yield 6 servings

Number Of Ingredients 16

One 15-ounce can chickpeas
One 15-ounce can black beans
One 15-ounce can butter beans
1 clove garlic
1 teaspoon honey
1 tablespoon Dijon mustard
1 tablespoon white wine vinegar
1/4 cup olive oil
1 teaspoon zaatar
Kosher salt and freshly ground black pepper
Juice of 1 lemon
3 tablespoons fresh mint leaves, chopped
3 tablespoons fresh parsley leaves, chopped
3 tablespoons fresh tarragon, chopped
4 stalks celery, finely diced
1/2 red onion or 1 shallot, small dice

Steps:

  • Drain and rinse all the beans in a colander. Set aside and allow to fully dry.
  • Grate the garlic on a rasp over a large bowl. Whisk in the honey, Dijon, vinegar, olive oil, zaatar, salt, pepper, lemon juice, 1 tablespoon mint, 1 tablespoon parsley and 1 tablespoon tarragon. Add the celery, diced onion and the beans, then 1 more tablespoon of each herb, and toss to coat. Garnish with the remaining tablespoon of each herb. Serve immediately or store in the fridge until ready to serve, for up to 3 days.

Hiyra Khosravian
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I'm not a big fan of bean salads, but I really enjoyed this one.


Princemartin Chiazo
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This salad is so easy to make and it's so delicious. I love the combination of beans, corn, and vegetables.


S G
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I've made this salad several times and it's always a hit. It's the perfect summer side dish.


HUSSAIN AHMED BAPPY
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This salad is a great make-ahead dish. I often make it the night before and then serve it for lunch or dinner the next day.


Bakugou Katsuki
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I love how customizable this salad is. I can add or remove ingredients to suit my taste.


larry walton
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This is my go-to recipe for bean salad. It's always a crowd-pleaser.


Bouthaina Tayeb
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I've never been a fan of bean salads, but this one changed my mind. It's so delicious and easy to make.


Maral_ Maral
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This salad is so easy to make, and it's always a hit with my family and friends.


TARIQUI ISLAM HEMEL
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I love the crunch of the bell pepper and celery in this salad.


Taheer Shaheen
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This salad is so refreshing and flavorful. It's the perfect side dish for a summer BBQ.


Frank Baran
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This salad is a great way to use up leftover beans. I always have a can or two of beans in my pantry.


John Amos
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I love how versatile this salad is. I've added different beans, vegetables, and even fruits to it.


Sayan Jr
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I'm not usually a fan of bean salads, but this one is really good. The dressing is light and flavorful.


Ms Cox
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This salad is so easy to make and it's packed with flavor. I love the combination of beans, corn, and dressing.


juan cruz
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I've made this salad a few times now and it's always been a crowd-pleaser. It's a great make-ahead dish, too.


Jimmie Crabtree
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This salad was a hit at my last BBQ! Everyone loved the combination of flavors and textures.


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