THREE CHEESE TURKEY ALFREDO BAKE

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Three Cheese Turkey Alfredo Bake image

I had a lot of leftover turkey and wanted to try a few new dishes instead of the old "stand-by's" that I usually use. This came out beautiful and delicious! Absolute cheesy goodness! You could easily substitute chicken in place of turkey and throw in some broccoli or mushrooms if you wanted. I almost wish I had thrown in some...

Provided by Teresa Jacobson

Categories     Casseroles

Time 1h

Number Of Ingredients 10

16 oz box ziti rigati, cooked per package directions
1 jar(s) alfredo sauce (15 oz.)
15 oz small curd cottage cheese, lowfat
2 large eggs
1/2 tsp minced garlic
1/2 c shredded parmesan cheese
1/2 c shredded asiago cheese
3 Tbsp dried parsley
2 c cooked turkey, shredded or diced
2 c shredded mozzarella

Steps:

  • 1. Preheat oven to 350 degrees F. Lightly spray 13x9 baking dish with nonstick spray. Stir together cooked pasta and turkey.
  • 2. Lightly beat eggs and stir into cottage cheese; add to all remaining ingredients except mozzarella. Stir mixture into pasta and turkey. Pour into prepared baking dish. Cover with mozzarella.
  • 3. Bake @ 350 degrees for 35-45 minutes or until cheese is golden and bubbly. Remove from oven and allow to set for about 10 minutes before serving.

Dennis Dzormeku
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This recipe was a disappointment. I followed the instructions exactly, but it didn't turn out well.


Elvis Agbai
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I can't wait to try this recipe! It looks delicious.


Dipika Satyal
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This recipe is a keeper! It's going into my regular rotation.


Alice bevan
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I made this recipe for a potluck and it was a huge hit! Everyone loved it.


reenita ardoin
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I'm not a big fan of Alfredo sauce, but I thought this dish was still pretty good. The turkey and broccoli were cooked perfectly.


Hell NightMare
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I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Scully skeleton
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I would definitely make this recipe again. It's a great option for a weeknight meal or a casual get-together.


Maureen Hagell
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This dish was really easy to make, even for a beginner cook like me. I was impressed with how well it turned out!


Juan Colon
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I'm not sure what went wrong, but my sauce turned out grainy. I think I may have overcooked it.


Korin Carter
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This recipe was a great way to use up leftover turkey. It was also a nice change from the traditional turkey sandwich.


Genessis Perez
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I loved the crispy breadcrumb topping on this dish. It added a nice textural contrast to the creamy sauce.


Zeynab sheeq Nuur
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The sauce was a little too thick for my liking. I would recommend thinning it out with some milk or cream.


DM GG
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Overall, this was a good recipe. It was easy to make and the flavor was good. I would recommend it to others.


Chris Quesenberry
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I had trouble finding the right kind of cheese. I ended up using a combination of cheddar and mozzarella, which worked well.


Bob Browell
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This recipe was a bit bland for my taste. I would recommend adding more spices or herbs.


Fun Mela
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I added some extra vegetables to this dish, like mushrooms and zucchini. It turned out great!


Technical Saport
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This was a quick and easy weeknight meal that my whole family loved. The kids especially liked the broccoli and cheese.


ssemakula enock
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I'm not a huge fan of turkey, but I was pleasantly surprised by how much I enjoyed this dish. The cheese and Alfredo sauce really made it something special.


Cole Schweizer
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This recipe was an absolute hit with my family! The turkey and broccoli were perfectly cooked, and the creamy Alfredo sauce brought everything together beautifully. I will definitely be making this again soon!