TOASTED BARLEY WITH MIXED VEGETABLES

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Toasted Barley with Mixed Vegetables image

Is it a comforting casserole side dish or a meatless main course? You decide!

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 1h5m

Yield 6

Number Of Ingredients 10

1/2 cup uncooked barley
1 3/4 cups vegetable broth
1/2 cup chopped red onion
1/4 cup chopped fresh mushroom
1/4 cup chopped carrot
1/4 cup chopped green bell pepper
1 tablespoon chopped fresh dill weed or 2 teaspoons dried dill weed
1/4 teaspoon salt
1/4 teaspoon pepper
4 medium green onions, chopped (1/4 cup)

Steps:

  • Heat oven to 350°F. Spray 10-inch skillet and 2-quart casserole with cooking spray. Cook barley in skillet over medium heat about 8 minutes, stirring constantly, until light brown.
  • Stir in remaining ingredients except green onions; heat to boiling. Spoon mixture into casserole.
  • Cover; bake about 50 minutes or until vegetables are tender. Sprinkle with green onions.

Nutrition Facts : Calories 75, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 410 mg

mdsuhan Islam
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This was a delicious and healthy meal. I'll definitely be making it again.


Sk Rizwan
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I've made this dish several times and it always turns out great. It's a family favorite!


Lusizi Isaac Makhanda
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This recipe is easy to follow and the results are delicious. I highly recommend it!


Lee Hadfield
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I made this dish for my vegetarian friends and they loved it! It's a great meatless meal.


Kev Rowley
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This dish is healthy and flavorful. I love that it's packed with vegetables.


rj babu
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I'm not a huge fan of barley, but this recipe changed my mind. The toasted barley had a really nice flavor and the vegetables were delicious.


Craig Floyd
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This is a great recipe for using up leftover vegetables. I added some chopped kale and zucchini and it turned out great.


Gazi Noyon
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I made this dish for a potluck and it was a hit! Everyone raved about the taste and texture.


Tasha Zamora
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This recipe is a keeper! The toasted barley added a unique and delicious flavor to the dish. The vegetables were cooked perfectly and the sauce was flavorful and light.


Adeyanju Toyosi
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I followed the recipe exactly and the dish turned out fantastic! My family loved it and we'll definitely be making it again.


Derrick Johnson
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This toasted barley dish with mixed vegetables was a delightful culinary experience! The barley had a wonderfully nutty flavor and a satisfying chewy texture. The vegetables were perfectly cooked, retaining their vibrant colors and crispness. The com