TOMATO BACON CUPS
These savory biscuits have a flavorful tomato and bacon filling. "I got the recipe at a friend's house one Thanksgiving," Paige English relates from Portland, Oregon. "I've made them at special gatherings ever since. They always disappear fast."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the tomato, mayonnaise, bacon, cheese, onion and basil; set aside. Split each biscuit into three layers; press each layer into an ungreased miniature muffin cup. , Spoon tomato mixture into cups. Bake at 450° for 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 73 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 161mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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Sufiyan Sahil
[email protected]These are so easy to make and they're always a hit with my guests. I love that you can make them ahead of time and just pop them in the oven when you're ready to serve.
KELVIN MUCHUI
[email protected]These are a great way to use up leftover bacon. They're also a great appetizer or snack.
Dest Caraway
[email protected]I love these tomato bacon cups! They're so flavorful and juicy, and the bacon adds a nice crispy touch.
king of sprit Legend
[email protected]These are a great appetizer or snack. They're easy to make and they're always a hit with my guests.
Jasmine Kidder
[email protected]I made these for my family and they loved them! They're so easy to make and they're a great way to use up leftover bacon.
Lydia Small
[email protected]These were delicious! I made them for a party and they were gone in minutes. Everyone loved them.
Dami Boy
[email protected]I've made these tomato bacon cups several times now and they're always a crowd-pleaser. They're so simple to make and the combination of flavors is amazing.
Martin Henderson
[email protected]These are so easy to make and they're always a hit with my guests. I love that you can make them ahead of time and just pop them in the oven when you're ready to serve.
bilooo baloch
[email protected]I made these tomato bacon cups for my family last night and they loved them! They're so flavorful and juicy, and the bacon adds a nice crispy touch. I'll definitely be making these again.
BD ALL TECHNOLOGY
[email protected]These tomato bacon cups were a hit at my last party! They're so easy to make and they're always a crowd-pleaser. I love that you can customize them to your own taste by adding different toppings. I've tried them with everything from cheese to avocado