TORTILLA APPETIZERS
A delicate balance of Mexican flavors rolled up in tortillas and served with salsa, perfect for any or every occasion, a hit every time.
Provided by Pamela Joyce Ochsner
Time P1D
Yield 5-6 full size tortillas, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- drain black olives and green chilies well if using canned, or.
- finely dice fresh black olives and fresh green chilies.
- dice garlic and green onions finely.
- mix sour cream and softened cream cheese.
- mix black olives, green chilies, onions, garlic and salt
- stir into mixture of cream cheese and sour cream.
- stir in shredded cheddar.
- Soften flour tortillas either by warming thoroughly, in bag, in microwave for 2 minutes, or by tossing individually on hot griddle.
- spread each flour tortilla, one at a time, with 1/4- 1/2 cup mixture, spreading thinly.
- begin rolling tortilla, tightly to prevent gaps, then roll gently to encase filling until rolled.
- Slide tortillas into plastic bag, remove air, and refrigerate overnight until flavors have melded.
- Slice thinly, lay out on plate, and serve with bowls of salsa.
- Voila!
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Allan Ahumuza
[email protected]These tortilla appetizers are the perfect party food. They're easy to make, delicious, and can be customized to suit any dietary needs. I love that you can use different types of tortillas, fillings, and toppings to create unique and flavorful appeti
Jalia Namusoke
[email protected]Perfect for a party or potluck!
Idowu Adegoke
[email protected]I've been making these tortilla appetizers for years and they're always a favorite. They're so easy to make and they're always a hit with my guests. I love that you can use different types of tortillas, fillings, and toppings to create unique and fla
Leopoldo Hernandez Vargas
[email protected]These are so easy to make and they're always a hit!
Douglas Caines
[email protected]These tortilla appetizers are the perfect party food. They're easy to make, delicious, and can be customized to suit any dietary needs. I love that you can use different types of tortillas, fillings, and toppings to create unique and flavorful appeti
SAVE VICARIOUS VISIONS
[email protected]Delicious and easy to make!
Sylas Slovak
[email protected]I've been making these tortilla appetizers for years and they're always a favorite. They're so easy to make and they're always a hit with my guests. I love that you can use different types of tortillas, fillings, and toppings to create unique and fla
Alauddin Bappy
[email protected]These are always a hit at my parties!
Malik Shahzain
[email protected]These tortilla appetizers are the perfect party food. They're easy to make, delicious, and can be customized to suit any dietary needs. I love that you can use different types of tortillas, fillings, and toppings to create unique and flavorful appeti
Nomadic Squirrel
[email protected]Easy to make and always a crowd-pleaser.
Kameron Stallings
[email protected]I've made these tortilla appetizers several times now and they're always a hit. They're so easy to make and they can be customized to suit any taste. I've used different types of tortillas, fillings, and toppings, and they've always turned out great.
Yessica Rios
[email protected]Perfect for a party or potluck!
Vanessa Edmonds
[email protected]I made these tortilla appetizers for my son's birthday party and they were a huge success! The kids loved them and they were easy to make. I used a variety of different toppings, including cheese, salsa, guacamole, and sour cream. The kids had a blas
Ntombenhle Mabena
[email protected]These were a big hit at my Cinco de Mayo party!
Wassim Abdalaal
[email protected]I was a bit skeptical about making these tortilla appetizers because I'm not a huge fan of tortillas. But I was pleasantly surprised! The tortillas were crispy and flavorful, and the toppings were fresh and delicious. I especially liked the combinati
Kerri Bonka
[email protected]Delicious and easy to make!
Thet Wai Aung
[email protected]My family loved these tortilla appetizers! They were so easy to make and the perfect finger food for our party. We tried several of the topping combinations suggested in the recipe, and everyone had their favorites. I especially liked the combination