This is my favorite taco salad recipe, and the reason it's so good is the combination of chunky salsa, mayonnaise, and sour cream for the dressing. I vary a lot of things (might add black beans or chilies or beef instead of turkey), but I stick with this dressing if possible because it's heavenly. In fact, if I don't have a dressing for a salad I'll whip up this combination. You can always leave the dressing separate from the salad in case people want to dress their own or you are taking the salad somewhere and don't want the salad to get soggy.
Provided by AmyZoe
Categories Salad Dressings
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine salsa, mayonnaise, and sour cream in a small bowl.
- Cover and refrigerate until ready to serve.
- Toss together the lettuce, tomatoes, turkey, cheese, olives, and avocado in a large bowl.
- Add salsa dressing and toss, being careful not to mash avocado cubes.
- Top with crushed tortilla chips.
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Someone Funny
[email protected]This salad is always a hit at potlucks.
Robloxxboxandmore
[email protected]This is a great recipe for using up leftover taco meat.
Angel Castaneda
[email protected]This salad was a bit bland for my taste. I think I'll add some more seasoning next time.
Umair Jan Unfair Jan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Yige Man
[email protected]This is a great recipe for a quick and easy weeknight meal.
Zaki Mujib
[email protected]I wasn't sure about the tortilla chips in a salad, but they really worked!
Moon Abbasi
[email protected]The tortilla chips were a bit soggy by the time I got to them, but the rest of the salad was great.
Rubina Sunuwar
[email protected]This was so easy to make and so delicious. I'm definitely adding this to my regular rotation of meals.
rosalia kadila
[email protected]I've made this salad several times and it's always a crowd-pleaser. I usually add some extra veggies like chopped bell peppers and corn.
Trizah Chepkemoi
[email protected]This taco salad recipe was a huge hit with my family! The tortilla chips added a nice crunch and the dressing was flavorful and tangy.