A Jewish recipe, originally from "Foods From Eastern Europe Add Variety to Purim Menus" which I have adapted from one I found on www.jewish.com. Posted for the 2005 Zaar World Tour.
Provided by bluemoon downunder
Categories One Dish Meal
Time 40m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large non-stick pan; add the sugar and heat gently until the sugar browns.
- Add the onions, garlic and leeks; cook until they start to wilt.
- Stir in the cabbage; sauté, stirring frequently, until the cabbage has softened, about 20 minutes.
- Season to taste with pepper, and transfer the cabbage mixture and pan juices to a large bowl and keep warm.
- Cook the noodles according to the packet instructions, then drain. (Alternatively, using pre-cooked vacuum-packed noodles works well, and saves time).
- Quickly toss the noodles with the cabbage mixture and the poppy seeds.
- Serve immediately.
- Notes: Traditionally, this noodle and cabbage dish is served with sour cream. It's certainly delicious with the sour cream. Opt for a lower fat dish another night!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Raj Fire 2K
[email protected]This recipe is a keeper! The cabbage is tender and flavorful, and the noodles are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again and again.
Abdulla al Mamun
[email protected]I made this dish for my family and they loved it! The cabbage was tender and flavorful, and the noodles were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.
Dumitru Feraru
[email protected]This is a great recipe for a vegetarian meal. The cabbage is tender and flavorful, and the noodles are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.
Kanwal Kazmi
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the noodles were delicious. The sauce was also very flavorful. I will definitely be making this again.
Nor Alom
[email protected]This recipe is amazing! The cabbage is so tender and flavorful, and the noodles are cooked perfectly. I love the addition of the paprika and caraway seeds. This is definitely a new favorite in my household.
Kayla Norlund
[email protected]The cabbage was a bit too tough for my liking, but the noodles were cooked perfectly. The sauce was also very flavorful. Overall, I would say this is a good recipe, but it could be improved with some adjustments.
Enelra Grrs
[email protected]This is a great recipe for a quick and easy weeknight meal. The cabbage and noodles are cooked perfectly and the sauce is delicious. I usually add a bit of extra garlic for a little extra flavor.
moon baloch
[email protected]I followed the recipe exactly and the dish turned out great! The cabbage was tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Tashnatoya Scott
[email protected]This dish was a bit bland for my taste. I think it could have used more salt and pepper. The cabbage was also a bit tough. Overall, I was not impressed.
Maleesha Praboth
[email protected]Easy to follow recipe that turned out great! The cabbage was tender and flavorful, and the noodles were cooked perfectly. I'll definitely be making this again.
Simon Chornyi
[email protected]This recipe is a great way to use up leftover cabbage. I usually add some diced carrots and celery to the cabbage for extra flavor. The noodles are always cooked perfectly and the sauce is delicious. Definitely recommend this recipe!
Edith onaro
[email protected]I've made this dish several times and it's always a crowd-pleaser. The cabbage is tender and flavorful, and the noodles are perfectly cooked. I usually add a bit of extra paprika for a little extra kick. Highly recommend!
Journey Barnett
[email protected]This is my go-to recipe for Hungarian noodles with cabbage. It's easy to make and always turns out great. I love the flavor of the cabbage and the noodles are always cooked perfectly. Highly recommend!
Mayte Martinez
[email protected]Made this last night and it was a hit! The cabbage was perfectly cooked and the noodles were delicious. I added a bit of extra garlic and paprika, and it turned out amazing. Definitely recommend this recipe!