TRIPLE BERRY PIE CAKE
Combine two dessert favorites--pie and cake--in a single dessert that's sure to please!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray; set aside.
- Make cake batter as directed on box; pour into pan. In large bowl, stir together berries, granulated sugar and flour. Sprinkle berry mixture on top of batter in pan.
- Bake 55 to 60 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes; meanwhile, in small bowl, stir together powdered sugar and milk. Drizzle on top of warm cake. Cut into 4 rows by 3 rows to serve. Serve with ice cream.
Nutrition Facts : Calories 380, Carbohydrate 63 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 5 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 42 g, TransFat 0 g
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Leyania Mitchell
[email protected]0/10 would not recommend.
Mm Sane
[email protected]This recipe was a complete disaster. The pie cake never cooked through and the frosting was runny.
Claudiu Cornea
[email protected]I would not recommend this recipe. The pie cake was dry and the frosting was too sweet.
Jibran Khan (Jibran54880)
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Dhruba Mallik
[email protected]I had some trouble with the crust. It was a bit difficult to work with. But the filling was delicious.
Ngum Nehemiah
[email protected]This pie cake was a bit too sweet for my taste. But other than that, it was a good recipe.
Qasimdogar 2799
[email protected]I'm not a huge baker, but this triple berry pie cake was so easy to make. I was really happy with the results. It was delicious and everyone loved it!
Md Tamal islam
[email protected]This recipe was easy to follow and the pie cake turned out beautifully. The only thing I would change is to use a bit less sugar in the frosting. But other than that, it was perfect!
Boom Boom
[email protected]This pie cake turned out great! I made a few minor changes, like using a different type of berry and a different frosting. But overall, I followed the recipe and it came out perfectly. My family loved it!
SUNDAY IMO
[email protected]I've made this triple berry pie cake several times now and it's always a hit. It's so easy to make and the results are always fantastic. The cake is moist and fluffy, the berries are sweet and tart, and the cream cheese frosting is the perfect finish
Pa Bo
[email protected]This triple berry pie cake was an absolute delight! The combination of sweet berries and tangy cream cheese was simply divine. I made it for a family gathering and it was gone in minutes. Everyone raved about how delicious it was. I will definitely b