TUNNEL OF FUDGE CAKE I
Frosting mix and walnuts are used in this version of the classic cake with the melted chocolate center.
Provided by UP38
Categories Desserts Cakes Bundt Cake Recipes Chocolate
Time 2h35m
Yield 14
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Measure 3/4 cup of the frosting mix for the chocolate glaze. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the remaining frosting mix and flour, mixing just until incorporated. Fold in the nuts.
- Pour batter into prepared pan. Bake in the preheated oven for 60 minutes. The top of the cake will form a brownie like crust before it is done. Allow to cool for 60 minutes in the pan, then cool completely on a wire rack before glazing.
- To make the chocolate glaze: Mix together reserved 3/4 cup frosting mix and 2 tablespoons boiling water, stirring until smooth. Thin with additional boiling water if necessary to reach desired consistency. Spoon glaze over the cooled cake.
Nutrition Facts : Calories 637.1 calories, Carbohydrate 56 g, Cholesterol 150.9 mg, Fat 43.6 g, Fiber 1.6 g, Protein 7.4 g, SaturatedFat 19.4 g, Sodium 255.5 mg, Sugar 36.4 g
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Salman Hashmi sh
[email protected]I would recommend this recipe to anyone who loves chocolate cake. It's a real crowd-pleaser.
Syed jaffar Abbas Kazmi
[email protected]This is the best Tunnel of Fudge Cake recipe I've ever tried. It's so easy to make and the results are incredible.
teonie
[email protected]I've never made a Tunnel of Fudge Cake before, but this recipe made it easy. I'll definitely be making it again.
Carter Verse
[email protected]This cake was a bit too dense for my taste, but overall it was still a good dessert.
Ohannes Sarkissian
[email protected]I'm not a huge fan of chocolate cake, but this recipe changed my mind. It's so moist and flavorful.
Barako Wario
[email protected]This cake is definitely a showstopper! It's perfect for special occasions.
Dalair Khan
[email protected]I found the recipe to be a bit confusing to follow, but the cake turned out great in the end.
Harcon_
[email protected]The fudge filling is a bit too sweet for my taste, but the cake itself is delicious.
Dddf Dsdd
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. The results are stunning and the taste is out of this world.
modaru hero
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Ronan Rodriguez
[email protected]This cake is so rich and chocolatey, it's like a chocolate lover's dream come true.
Kyle Rudolf
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Al Hasan
[email protected]Followed the recipe exactly and the cake turned out perfectly. My family loved it!
Juan Dayton
[email protected]This cake is absolutely divine! The fudge filling is rich and decadent, and the cake itself is moist and fluffy. I will definitely be making this cake again and again.
Tara Asadi
[email protected]I was hesitant to try this recipe because it seemed too good to be true, but I'm so glad I did. The cake turned out perfectly and was even better than I had imagined.
Himo 24XX
[email protected]This Tunnel of Fudge Cake was a hit at my party! Everyone loved it, and I received so many compliments. It was moist, chocolatey, and oh-so-fudgy. I will definitely be making this cake again.