TURKEY MOLE WITH RICE
"This is a wonderful Tex-Mex dish. Chipotle pepper makes the sauce!" Trisha Kruse - Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a food processor, combine the salsa, 1/4 cup peanuts, chipotle pepper, lime juice and cocoa; cover and process until blended., In a large skillet, cook turkey in oil over medium heat for 6-8 minutes or until no longer pink. Add broth and salsa mixture. Bring to a boil. Reduce heat; simmer, uncovered for 10 minutes. Serve with rice; sprinkle with cilantro and remaining nuts.
Nutrition Facts : Calories 393 calories, Fat 12g fat (2g saturated fat), Cholesterol 69mg cholesterol, Sodium 514mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 3g fiber), Protein 39g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sumpa Fatama
[email protected]I've made this recipe several times, and it's always a hit. The mole sauce is rich and flavorful, and the turkey is always cooked perfectly. This is a great recipe for a special occasion.
Miznur Rahman
[email protected]This recipe is a bit time-consuming, but it's worth it. The mole sauce is incredibly flavorful, and the turkey is moist and tender. I highly recommend this recipe.
Rohullah Zahidi
[email protected]This was my first time making mole, and I'm so glad I tried this recipe. The mole sauce was delicious, and the turkey was cooked perfectly. I'll definitely be making this again.
Shameem Shah
[email protected]I made this recipe for a dinner party, and it was a huge hit. Everyone loved the mole sauce, and the turkey was cooked perfectly. I'll definitely be making this again.
ahmed jisan
[email protected]This recipe is a keeper! The mole sauce was rich, flavorful, and complex. The turkey was cooked perfectly, and the rice was fluffy and delicious. I can't wait to make this again.
abir Hossan
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The mole sauce was flavorful and complex, and the turkey was moist and tender. I'll definitely be making this again.
Cyril Worthen
[email protected]The mole sauce was fantastic! It had the perfect balance of sweetness, spiciness, and richness. The turkey was cooked perfectly, and the rice was fluffy and delicious. This is a great recipe for a special occasion.
Mustajab Haider
[email protected]This was my first time making turkey mole, and it turned out great! The sauce was rich and flavorful, and the turkey was moist and tender. I'll definitely be making this again.
James1 X
[email protected]I thought this dish was just okay. The mole sauce was a bit bland, and the turkey was a bit dry. I think I'll try a different recipe next time.
Zain rajput
[email protected]This recipe was a bit time-consuming, but it was worth it. The mole sauce was incredibly flavorful, and the turkey was moist and tender. Will definitely make this again for special occasions.
Jaehawk Lee
[email protected]This mole sauce was a bit too sweet for my taste, but otherwise it was delicious. The turkey was cooked perfectly, and the rice was fluffy and flavorful.
LeAnn Zee
[email protected]I'm not usually a fan of mole, but this recipe changed my mind. The sauce was rich and flavorful, but not too spicy. The turkey was cooked perfectly, and the rice was fluffy and delicious.
Refentse Joice
[email protected]This was my first time making mole, and it turned out great! The sauce was complex and flavorful, and the turkey was moist and tender. I'll definitely be making this again.
Gamshad Ali
[email protected]This recipe was easy to follow and the mole sauce turned out amazing! I used dark chocolate instead of unsweetened chocolate, and it gave the sauce a rich, decadent flavor.
Toca Athstetic girl
[email protected]The mole sauce was a bit too spicy for my taste, but overall this dish was delicious. The turkey was moist and flavorful, and the rice was cooked perfectly.
Selai Ligaiula
[email protected]I've made this mole sauce a few times now, and it never disappoints. It's so versatile - I've used it with chicken, fish, and tofu, and it's always delicious. Definitely a keeper recipe!
Pro Azmain
[email protected]This turkey mole was an absolute hit at our dinner party! The flavors were incredibly rich and complex, and the turkey was cooked to perfection. Highly recommend!