UNBAKED COOKIE DOUGH COOKIES (SAFE TO EAT RAW)
Everybody seems to love cookie dough but its not safe to eat if it has eggs in it. Here is an unbaked cookie that solves the problem. Recipe is not my creation, but I am unsure of source.
Provided by Kathie Carr
Categories Candies
Time 15m
Number Of Ingredients 10
Steps:
- 1. Cream butter and sugar together until well mixed. Add remaining ingredients and mix well by hand. Roll into bite-size balls.
- 2. Place balls on a cookie sheet with sides or a shallow pan and freeze until firm, about 30 minutes. When firm store in a plastic zip-type bag in the freezer. When you want to eat cookies, remove what you want from freezer and let them stand at room temperature for 5 minutes. Then enjoy!
- 3. If you are going to serve the cookies soon after mixing them up you can chill them in the refrigerator for at least an hour. You may eat them as is or optionally dip the tops of the cookies in melted chocolate melts and serve immediately. Cookies cannot be dipped after freezing because the chocolate melts will not stick. You cannot freeze after dipping, So only do this if you are going to eat them immediately.
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Jon Singleton
[email protected]These cookies sound amazing!
Tosja
[email protected]I can't wait to try these cookies.
Asianna R Humphrey
[email protected]I wish I had known about these cookies sooner!
Serve Sells
[email protected]These cookies were a bit too rich for my taste.
pru catekista
[email protected]I'm not a big fan of cookie dough, but these cookies were actually really good.
Suji Sujitharan
[email protected]These cookies are a lifesaver when I need a quick and easy dessert.
Arcangelo Orlando
[email protected]My new favorite cookie recipe!
Nalubwama Sylivia
[email protected]These cookies are dangerous! I can't stop eating them.
Sanjay Singaniya
[email protected]So easy to make and so delicious!
HEMAT khan
[email protected]These cookies are the best! I've been making them for years and they're always a hit.
Anthony Wachiuri
[email protected]I followed the recipe exactly and the cookies turned out really dry. I'm not sure what went wrong.
Fame Ness
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a good option for a quick and easy dessert.
Adil Noor
[email protected]I love these cookies! They're so easy to make and they always turn out perfect. I've made them for parties and potlucks and they're always a hit.
Edith Omono
[email protected]These were amazing! I made them with my kids and we had a blast. They were so easy to make and they tasted delicious.
Rs Rimon
[email protected]I was skeptical about these at first, but they turned out great! The dough was easy to work with and the cookies held their shape well. They were also delicious, with a soft and chewy texture.
Judy Geigel
[email protected]These unbaked cookie dough cookies were a hit! They were so easy to make and tasted just like regular chocolate chip cookies, but without the baking time. I'll definitely be making these again.