UNCLE DOBO'S RAMEN OMELET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Uncle Dobo's Ramen Omelet image

This is a very popular recipe with my family of sisters and their kids. Both my sisters claim this recipe as "theirs." ;) Good for breakfast or even dinner. I've heard that a lot of college kids and bachelors like this one, too. It tastes great, but since it's full of butter, noodles, and cheese it's not something I make often.

Provided by Uncle Dobo

Categories     Breakfast

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 (3 ounce) package ramen noodles
3 tablespoons butter
1/4 cup grated parmesan cheese
2 eggs, beaten
2 tablespoons chopped scallions or 2 tablespoons chopped chives, to taste
grated parmesan cheese, for garnish (optional)
Tabasco sauce, for serving (optional)
salsa, for serving (optional)

Steps:

  • Cook the ramen according to package directions, but without adding the seasoning packet (too much sodium, so toss the packet). Drain well.
  • Melt the butter in a pan, then add the Parmesan and stir well. The cheese should almost become like a paste together with the butter.
  • Add the cooked noodles and stir well to coat.
  • In a bowl mix together the egg and onion/scallion/chives.
  • Pour the egg mixture over the noodles in the pan and stir well.
  • Cook omelet until egg has set, then flip half of the omelet over the other.
  • You can garnish with extra Parmesan, if you like. Serve.
  • Makes 2 big servings.

Ofori Hagar
[email protected]

This is a great recipe for a quick and easy meal. The omelet is light and fluffy, and the ramen noodles add a nice chewiness. I would definitely recommend this recipe.


Shirley Cater
[email protected]

I was skeptical about this recipe, but I'm glad I tried it. The omelet was surprisingly delicious. The ramen noodles added a nice texture and the vegetables were a great addition.


offset wilz
[email protected]

This omelet is a fun and unique way to enjoy ramen noodles. It's a great option for a quick and easy meal.


Asha Sada
[email protected]

I'm always looking for new ways to use ramen noodles, and this omelet is a great option. It's easy to make and it tastes delicious.


Nometube
[email protected]

This is a great way to use up leftover ramen noodles. The omelet is a quick and easy meal that is also very tasty.


Marof Hasan
[email protected]

This was a delicious and easy recipe. I made it for breakfast and it was a hit with my family. The omelet was light and fluffy, and the ramen noodles added a nice chewy texture. I would definitely recommend this recipe.


Robert Reynolds
[email protected]

I tried this recipe and it turned out great! The omelet was cooked perfectly and the flavors were all there. I especially liked the addition of the green onions and the sesame seeds.


Rizwansmart Rizwansmart
[email protected]

This ramen omelet is a fun and easy dish to make. I love that it uses up leftover ramen noodles. The omelet is fluffy and flavorful, and the vegetables add a nice crunch. I will definitely be making this again!