UNCLE JOSH'S FAMOUS CHICKEN AND RICE
If you like chicken and rice, you'll love this simple and quick recipe for America's favorite bird (and grain)! If desired, add corn and green beans on the side for a full meal! Most excellent!
Provided by Josh Adams
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare instant rice according to package directions. (Note: 2 cups of uncooked rice will yield about 4 cups of cooked rice.)
- In a 9x13 inch baking dish, thoroughly mix the cooked rice, soup, water, lemon pepper, lemon and herb seasoning, cumin and thyme. Press chicken breasts into mixture until only the tops show.
- Cover and cook 30 minutes in the preheated oven. Pierce chicken breasts with a fork. Continue cooking 30 minutes. Enjoy!
Nutrition Facts : Calories 296.6 calories, Carbohydrate 29.5 g, Cholesterol 71.3 mg, Fat 6.3 g, Fiber 0.6 g, Protein 28 g, SaturatedFat 1.6 g, Sodium 405.3 mg, Sugar 0.3 g
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Kaylum Riddell
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was moist and flavorful, and the rice was cooked to perfection. I will definitely be making this dish again.
Md Mobin
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the chicken and rice.
Jabu
[email protected]I made this dish last night and it was a hit! My family loved it. The chicken was so moist and the rice was cooked perfectly. I will definitely be making this dish again.
Lovisa Panduleni
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was tender and juicy, and the rice was flavorful. I would definitely recommend this recipe to others.
Jesee Murithi
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The chicken was moist and flavorful, and the rice was cooked to perfection. I will definitely be making this dish again.