UPSIDE-DOWN PIZZA BAKE

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Upside-Down Pizza Bake image

Love pizza? Turn things upside down with a cheesy hamburger bake.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 8

Number Of Ingredients 10

1 lb lean (at least 80%) ground beef
1 small onion, chopped (1/2 cup)
1 medium green bell pepper, coarsely chopped (1 cup)
2 jars (14 oz each) pizza sauce
1 package (6 oz) diced pepperoni
1 can (2 1/4 oz) sliced ripe olives, drained
2 cups Original Bisquick™ mix
1 cup milk
2 eggs
1 1/2 cups shredded pizza cheese blend (6 oz)

Steps:

  • Heat oven to 350°F. In 12-inch skillet, cook beef, onion and bell pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • Stir in pizza sauce, pepperoni and olives; heat until hot. Spoon into ungreased 13x9-inch (3-quart) glass baking dish.
  • In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour evenly over pepperoni mixture.
  • Bake uncovered about 25 minutes or until crust is light brown. Sprinkle with cheese. Bake uncovered about 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories 490, Carbohydrate 32 g, Cholesterol 125 mg, Fat 1/2, Fiber 3 g, Protein 27 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 9 g, TransFat 2 g

RAFIK OUASIF
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Overall, I was disappointed with this recipe. I wouldn't recommend it to others.


Iceman1800
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The instructions were a bit confusing. I had to reread them several times before I started cooking.


Sandun Chanaka
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This pizza was too cheesy for my taste. I would have preferred a thinner crust.


Kristi Tanellari
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I'm not a fan of the upside-down method. I prefer a traditional pizza crust.


Dilnawaz Khaskheli
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This pizza is perfect for a party or a casual weeknight meal. It's easy to make and everyone loves it.


Suleiman Mikdad
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I love that this recipe uses a pre-made pizza crust. It makes it so easy to make a delicious pizza at home.


Dan (Miss Danielle)
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This pizza is a game-changer! The cheese crust is amazing and the toppings are endless. I can't wait to experiment with different flavor combinations.


TS GAMER YT
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This was my first time making an upside-down pizza and it was a success! The crust was crispy and the toppings were flavorful. I'll definitely be making this again.


Wehzings Wehzings
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I've made this pizza several times now and it's always a crowd-pleaser. It's so easy to make and the results are always impressive.


md delower hossin
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This pizza was a hit with my family! The kids loved the crispy cheese crust and the adults appreciated the flavorful toppings.


Melrose Demby
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Loved this recipe! The upside-down method is genius and resulted in a perfectly cooked pizza.


Travon Richardson
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This pizza was easy to make and turned out great! The cheese crust was a nice change from the traditional dough. I'll definitely be making this again.


Anayakhan Anaya
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I'm not a huge fan of pizza, but this recipe changed my mind. The upside-down method creates a crispy crust and a flavorful sauce. I'll definitely be making this again.


Carrie Cato
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This upside-down pizza was a delightful surprise! The crispy cheese crust and the flavorful toppings made for a unique and delicious meal. I especially loved the gooey cheese pull when I took a bite.