VENISON CHILI
Make and share this Venison Chili recipe from Food.com.
Provided by Rita1652
Categories Deer
Time 5h10m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Put all except beans into slow cooker on low for 4 hours.
- Add beans 1 more hour.
- Serve on a bed of rice, topped the grated sharp cheddar cheese, sour cream, salsa, avocados, and or more Chili peppers.
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Sadeem Ali
[email protected]This chili is so easy to make, and it's absolutely delicious. I love that I can just throw all the ingredients in the pot and let it simmer. It's perfect for a busy weeknight meal.
Mr Don
[email protected]This chili is absolutely delicious. I love the combination of spices, and the meat is cooked to perfection. I will definitely be making this again and again.
fresh cash movements and entertainment campbell
[email protected]I'm not a huge fan of venison, but this chili changed my mind. The flavors are so well-balanced, and the meat is so tender. I will definitely be making this again.
Gracie Short
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love serving it with a side of crusty bread or cornbread.
NotADonut
[email protected]I made this chili for a party, and it was a huge hit. Everyone loved the flavor and the tender meat. I will definitely be making this again.
Sanjay Rajbansi
[email protected]This chili is so easy to make, and it's absolutely delicious. I love that I can just throw all the ingredients in the pot and let it simmer. It's perfect for a busy weeknight meal.
Po Guice
[email protected]I've made this chili several times now, and it's always been a hit. The flavors are so rich and complex, and the meat is always tender. I love serving it with a side of sour cream and avocado.
Jonathan Francis
[email protected]This chili is absolutely delicious. I love the combination of spices, and the meat is cooked to perfection. I will definitely be making this again and again.
Intissar Domloje
[email protected]I'm not a huge fan of venison, but this chili changed my mind. The flavors are so well-balanced, and the meat is so tender. I will definitely be making this again.
Ish Kinyaa
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and so easy to make. I love serving it with a side of crusty bread or cornbread.
FunnY ShOt
[email protected]I made this chili for a potluck, and it was a huge success. Everyone loved the flavor, and I got several requests for the recipe.
Rebeca Tapia
[email protected]This is my go-to chili recipe. It's so easy to make, and it always turns out great. I love the smoky flavor of the venison, and the beans and vegetables add a nice texture.
Ryan Muchene
[email protected]I've been making this chili for years, and it's always a favorite. The flavors are so well-balanced, and the meat is always tender. I usually serve it with cornbread or rice.
Bhushan kazi
[email protected]This chili is so easy to make, and it's absolutely delicious. I love that I can just throw all the ingredients in the pot and let it simmer. It's perfect for a busy weeknight meal.
Gugutyra
[email protected]I made this chili for a party, and it was a huge hit. Everyone loved the flavor and the tender meat. I will definitely be making this again.
Alicia Eccles
[email protected]I followed the recipe exactly, and my chili turned out great. I was a little worried about the amount of chili powder, but it wasn't too spicy at all. The whole family loved it.
Imran Ghallou
[email protected]This is the best venison chili I've ever had. The spice blend is perfect, and the meat is so tender. I will definitely be making this again.
Fai Marcel
[email protected]I've made this chili several times now, and it always turns out great. I love that it's a one-pot meal, and it's so easy to make.
Md Sofhi
[email protected]This venison chili recipe is a keeper! The flavors are so rich and complex, and the meat is perfectly tender. I served it over cornbread, and it was a hit with my family.