VERY EASY CHEESY SCALLOPED POTATOES
Make and share this Very Easy Cheesy Scalloped Potatoes recipe from Food.com.
Provided by RileyRoo
Categories < 4 Hours
Time 1h15m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Pre heat oven to 375 degrees.
- Boil potatoes and onions in saucepot until tender.
- In separate saucepot, melt butter. Add flour, salt, black pepper and cayenne pepper. Mix Well.
- Cook on medium heat one minute while stirring.
- Gradually add milk, stirring until well blended.
- Add cheese.
- Cook until chesse is melted, stirring constantly.
- Lay potatoes and onions in 9 x 13 inch baking dish.
- Cover with cheese sauce.
- Cover with foil.
- Bake for 45 - 50 minutes, removing foil after 25-35 minutes.
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Ali Nawab
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests. The cheese sauce is so creamy and flavorful, and the potatoes are cooked to perfection.
Salmankhan Salman
[email protected]I've made this recipe several times and it always comes out great. It's a really easy dish to make and it's always a crowd-pleaser.
Boost Mobile
[email protected]These scalloped potatoes are so good! The cheese sauce is rich and flavorful, and the potatoes are perfectly tender. I will definitely be making this again.
Moreno Kids
[email protected]This is my go-to recipe for scalloped potatoes. It's so easy to make and always turns out delicious. I love that I can use any type of cheese I have on hand.
Micca Jagri
[email protected]I made this last night and it was a huge hit with my family! Everyone loved it, even my picky kids. The cheese sauce was perfectly creamy and flavorful, and the potatoes were cooked to perfection. I will definitely be making this again.