WALDORF ASTORIA BEEF STEW - CROCK POT (COPYCAT)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Waldorf Astoria Beef Stew - Crock Pot (Copycat) image

Make and share this Waldorf Astoria Beef Stew - Crock Pot (Copycat) recipe from Food.com.

Provided by Tonkcats

Categories     Stew

Time 5h15m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 lbs sirloin beef, cut up (raw)
2 cups potatoes, cut in lg. pieces
2 cups carrots, cut in lg. pieces
2 cups celery, cut in lg. pieces
1 (16 ounce) bag white pearl onions, frozen
1 slice white bread, cut up
1 (16 ounce) can whole tomatoes (and juice)
2 tablespoons dry onion, minced
3 tablespoons quick-cooking tapioca
1 tablespoon sugar
1 (10 1/4 ounce) can tomato soup
salt
pepper

Steps:

  • Place all in a large crock pot.
  • Cover and cook at low setting for 5 hours.
  • Do not stir.
  • Add whatever additional vegetables you like.

Nusrat Nishu
[email protected]

This was the best beef stew I've ever had! The beef was so tender and the vegetables were cooked to perfection. I loved the rich and flavorful gravy. I will definitely be making this stew again and again.


Basu Khan
[email protected]

This stew was okay. The beef was a little tough and the vegetables were overcooked. I think I would have liked it better if I had used a different cut of beef.


ErrorPlayz Roblox
[email protected]

This was a delicious and easy stew to make. I used a chuck roast instead of the stew meat and it turned out perfectly. I also added some carrots and celery to the stew. It was a great meal to serve on a cold night.


Lahiru Dilshan
[email protected]

This was a great recipe! The stew was easy to make and it turned out delicious. I especially liked the addition of the mushrooms and the sherry. I will definitely be making this stew again.


Suchi Begom
[email protected]

This stew was amazing! The beef was so tender and the vegetables were cooked perfectly. I loved the rich and flavorful gravy. I will definitely be making this stew again.


Yadira Cambron
[email protected]

This stew was a disappointment. The beef was tough and the vegetables were mushy. I think I would have liked it better if I had used a different recipe.


Isa Shah
[email protected]

This was a great recipe! The stew was easy to make and it turned out delicious. I especially liked the addition of the mushrooms and the sherry. I will definitely be making this stew again.


Ikaika-wailaahia Ka-Ne
[email protected]

This stew was a bit bland for my taste. I think it needed more seasoning.


Arman Raza
[email protected]

This was the best beef stew I've ever had! The beef was so tender and the vegetables were cooked to perfection. I loved the rich and flavorful gravy. I will definitely be making this stew again and again.


DEVIL SBK
[email protected]

This stew was okay. The beef was a little tough and the vegetables were overcooked. I think I would have liked it better if I had used a different cut of beef.


R.T BOY
[email protected]

This was a delicious and easy stew to make. I used a chuck roast instead of the stew meat and it turned out perfectly. I also added some carrots and celery to the stew. It was a great meal to serve on a cold night.


Gayle Carter
[email protected]

I made this stew in my crock pot and it turned out great! The beef was so tender and the vegetables were perfectly cooked. I used a dry red wine instead of the sherry and it still tasted amazing. I will definitely be making this stew again.


F A
[email protected]

This Waldorf Astoria Beef Stew is a hearty and delicious dish that is perfect for a cold winter night. The beef is tender and flavorful, and the vegetables are cooked to perfection. I especially love the addition of the sherry and the Worcestershire