WEREWOLVES OF LUNDON
This is an easy side dish for those of us who love mushrooms and moderately spicy food. I have no idea where the name for this comes from, but that's the title as I found it.
Provided by Two Socks
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut the mushrooms in half and set aside.
- Combine the Worcestershire sauce, cayenne, hot sauce, paprika, and salt to taste in a small bowl. Mix well and set aside.
- Melt the butter in a large nonstick skillet over medium heat.
- Add the mushrooms and gently toss to coat with butter.
- Add the garlic and sauté mushrooms and garlic for 1 minute.
- Add the Worcestershire sauce mixture and gently stir to coat mushrooms.
- Raise heat to medium-high, cover, and stir every few minutes until the butter separates from the sauce and the mushrooms are coated with a heavy caramel-like glaze.
- Using a slotted spoon, remove mushrooms to a serving dish.
- Discard remaining sauce and serve immediately.
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Zeke Sniper
[email protected]Overall, I really enjoyed this recipe. The lamb was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a new way to enjoy lamb.
Malanglog 830
[email protected]This dish was easy to make and the results were delicious. The lamb was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Pushpanjali gupta
[email protected]I made this dish for my family and they loved it! The lamb was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
netor
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The lamb was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Sindi Mathonsi
[email protected]I made this dish exactly as the recipe said and it turned out great! The lamb was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Jimoh Joy
[email protected]This dish was a bit time-consuming to make, but it was worth it. The lamb was fall-off-the-bone tender and the sauce was incredible. I would definitely make this again for a special occasion.
Robbie Nyamboha
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The lamb was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to enjoy lamb.
Miyan Talha
[email protected]This dish was easy to make and the results were delicious. The lamb was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Aiesha Ayesha
[email protected]I made this dish for my family and they loved it! The lamb was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Aroha Dalton
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The lamb was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Sammy Kajengo
[email protected]I made this dish exactly as the recipe said and it turned out great! The lamb was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
quinn Coco
[email protected]This dish was a bit time-consuming to make, but it was worth it. The lamb was fall-off-the-bone tender and the sauce was incredible. I will definitely be making this again for special occasions.
Mehedi Hasan Prince
[email protected]I'm not a huge fan of lamb, but this dish changed my mind. The lamb was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to enjoy lamb.
bangash Samiullah 786
[email protected]This recipe was easy to follow and the results were amazing. The lamb was so tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again!
Affiong Whittaker
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the lamb and the sauce. I will definitely be making this again.
Lloyd Baloy
[email protected]This dish was absolutely delicious! The flavors were complex and well-balanced, and the lamb was cooked to perfection. I would definitely recommend this recipe to anyone looking for a special occasion meal.