Make and share this Whole Wheat Apple-Nut Bread recipe from Food.com.
Provided by Annacia
Categories Quick Breads
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F. Grease the bottom and 1 inch up the side of a 1-1/2-quart casserole; set aside.
- In a large bowl, stir together whole wheat flour, all-purpose flour, baking powder, salt, cinnamon, and baking soda.
- Make a well in center of flour mixture; set aside.
- In a medium bowl, combine eggs, applesauce, yogurt, brown sugar, and oil.
- Add egg mixture all at once to flour mixture.
- Stir just until moistened (batter should be lumpy).
- Fold in nuts and raisins and spoon batter into the prepared casserole. Sprinkle with wheat germ.
- Bake for 60 to 70 minutes or until a toothpick inserted near the center comes out clean.
- Cover loosely with foil during the last 15 minutes to prevent overbrowning.
- Cool in casserole on a wire rack for 10 minutes.
- Remove bread from casserole.
- Cool completely on wire rack.
- If desired, wrap and store overnight before slicing (bread will be slightly moister the second day).
- Makes 12 servings.
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Jonathan Okello
o_jonathan32@hotmail.comThis is my go-to apple nut bread recipe. It's always a crowd-pleaser.
BASSEY AMBA
a-b53@aol.comI've made this bread several times and it's always a hit. It's the perfect fall treat.
Alex Wambua
a-wambua@gmail.comThis recipe was easy to follow and the bread turned out great! I'm not sure why some people are saying it's too sweet, I thought it was perfect.
Ameen burki Burki
b.ameen2@yahoo.comThis bread was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Sunni Aldrich
s-aldrich60@hotmail.frI'm not a huge fan of apple nut bread, but this recipe changed my mind. It's so moist and flavorful, and the apples and nuts add a nice crunch. I'll definitely be making it again.
Ahtisham Khan
a_k@gmail.comThis bread is delicious! The apples and nuts give it a great texture and flavor. I would definitely recommend it.
Ericca Wilson-Schweitzer (La-Joy)
w.e91@gmail.comI love this recipe! It's so easy to follow and the bread always turns out perfectly. I've made it several times and it's always a hit.
Leonidas Fritz
f.l@hotmail.co.ukThis is the best apple nut bread I've ever had! It's so moist and flavorful. I'll definitely be making it again.
William Keewatin
w-k@gmail.comI made this bread for my family and they loved it! It was so easy to make and turned out perfectly. The apples and nuts added a nice crunch and sweetness.
Bob The Bob
bob_b@hotmail.comThis apple nut bread is a keeper! It's moist, flavorful, and has the perfect amount of sweetness. I especially love the addition of wheat flour, which gives it a slightly nutty flavor and makes it more wholesome.