WHOLE WHEAT APPLE-NUT BREAD

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Whole Wheat Apple-Nut Bread image

Make and share this Whole Wheat Apple-Nut Bread recipe from Food.com.

Provided by Annacia

Categories     Quick Breads

Time 1h25m

Yield 12 serving(s)

Number Of Ingredients 14

1 1/2 cups whole wheat flour
3/4 cup all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
2 eggs, lightly beaten
1 cup unsweetened applesauce
1 (6 ounce) carton plain low-fat yogurt
1/2 cup packed brown sugar
1/3 cup cooking oil
1 cup black walnuts or 1 cup hickory nuts
1/3 cup raisins
1 tablespoon toasted wheat germ

Steps:

  • Preheat oven to 350 degrees F. Grease the bottom and 1 inch up the side of a 1-1/2-quart casserole; set aside.
  • In a large bowl, stir together whole wheat flour, all-purpose flour, baking powder, salt, cinnamon, and baking soda.
  • Make a well in center of flour mixture; set aside.
  • In a medium bowl, combine eggs, applesauce, yogurt, brown sugar, and oil.
  • Add egg mixture all at once to flour mixture.
  • Stir just until moistened (batter should be lumpy).
  • Fold in nuts and raisins and spoon batter into the prepared casserole. Sprinkle with wheat germ.
  • Bake for 60 to 70 minutes or until a toothpick inserted near the center comes out clean.
  • Cover loosely with foil during the last 15 minutes to prevent overbrowning.
  • Cool in casserole on a wire rack for 10 minutes.
  • Remove bread from casserole.
  • Cool completely on wire rack.
  • If desired, wrap and store overnight before slicing (bread will be slightly moister the second day).
  • Makes 12 servings.

Jonathan Okello
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This is my go-to apple nut bread recipe. It's always a crowd-pleaser.


BASSEY AMBA
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I've made this bread several times and it's always a hit. It's the perfect fall treat.


Alex Wambua
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This recipe was easy to follow and the bread turned out great! I'm not sure why some people are saying it's too sweet, I thought it was perfect.


Ameen burki Burki
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This bread was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.


Sunni Aldrich
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I'm not a huge fan of apple nut bread, but this recipe changed my mind. It's so moist and flavorful, and the apples and nuts add a nice crunch. I'll definitely be making it again.


Ahtisham Khan
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This bread is delicious! The apples and nuts give it a great texture and flavor. I would definitely recommend it.


Ericca Wilson-Schweitzer (La-Joy)
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I love this recipe! It's so easy to follow and the bread always turns out perfectly. I've made it several times and it's always a hit.


Leonidas Fritz
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This is the best apple nut bread I've ever had! It's so moist and flavorful. I'll definitely be making it again.


William Keewatin
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I made this bread for my family and they loved it! It was so easy to make and turned out perfectly. The apples and nuts added a nice crunch and sweetness.


Bob The Bob
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This apple nut bread is a keeper! It's moist, flavorful, and has the perfect amount of sweetness. I especially love the addition of wheat flour, which gives it a slightly nutty flavor and makes it more wholesome.