WHOLE WHEAT HONEY CASSEROLE BREAD
Casserole breads are easy to make and there is not too much fussing and they make DELICIOUS toast. They are also nice with soups. There isn't much kneading, if any, and they smell so good while baking waiting for that soup.
Provided by Mimi in Maine
Categories Yeast Breads
Time 1h40m
Yield 2 breads
Number Of Ingredients 10
Steps:
- Combine the whole wheat flour and yeast in a large bowl.
- Heat the buttermilk, molasses, honey, salt, and butter to 115 degrees and add to the above; mix well.
- Add the rolled oats, eggs, and enough flour to make it a good consistency.
- Rise for 1 hour.
- Shape and put into two 1 1/2 quart casserole.
- Rise till double--about 45 minutes.
- Bake at 375 degrees for 25-35 minutes.
Nutrition Facts : Calories 2151.3, Fat 47.4, SaturatedFat 24.2, Cholesterol 305, Sodium 4132.9, Carbohydrate 374.8, Fiber 33.7, Sugar 75.3, Protein 70.1
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Montana Ratciffe
[email protected]This bread is amazing! It's so moist and flavorful. I'll definitely be making it again.
Music Matt5
[email protected]The bread was a little dry, but the flavor was good. I might try adding some more butter or oil next time.
Nofisat Abdulkareem
[email protected]I'm so glad I found this recipe! I've been looking for a good casserole bread recipe for ages and this one is perfect. It's easy to make and it always turns out delicious.
DF Krull
[email protected]This is the best bread recipe ever! I've made it so many times and it's always perfect.
All Bangla tips 555
[email protected]The bread was a little dense for my taste, but the flavor was good. I might try using a different type of flour next time.
FF BOY e YT
[email protected]I've made this bread several times now and it's always a hit! It's the perfect combination of sweet and savory.
Queen Lilith
[email protected]This bread is a winner! It's easy to make, delicious, and perfect for any occasion.
Austin Ignatius
[email protected]The bread was a little too sweet for my taste, but it was still good. I might try using less honey next time.
Musa Ncube
[email protected]I'm not a huge fan of honey, but I thought I'd give this recipe a try. I'm glad I did! The bread was delicious, and the honey flavor was subtle and not overpowering.
Olivia Fifi2022
[email protected]This is the best casserole bread recipe I've ever tried! It's so easy to make and it always turns out perfect. My family loves it!
Terry Thomas
[email protected]The bread was a little dry for my taste, but the flavor was good. I might try adding some more honey next time.
Dulce Guzman
[email protected]I followed the recipe exactly and my bread turned out perfect! It was so easy to make, and it's the best homemade bread I've ever had.
Charles Powers
[email protected]This bread is delicious! It's hearty and filling, and the honey gives it a touch of sweetness. I'll be making this again and again.
foraji media
[email protected]I wasn't sure how I'd like the taste of honey in bread, but I was pleasantly surprised! It was a unique and enjoyable flavor.
Dwayne Larmond
[email protected]This casserole bread is a hit! It's so moist and flavorful. The honey adds a subtle sweetness that pairs perfectly with the whole wheat flour. I'll definitely be making this again.