WINTER FRUIT CHUTNEY
Categories Condiment/Spread Ginger Cranberry Orange Raisin Fig Apple Pear Winter Bon Appétit
Yield Makes 3 cups
Number Of Ingredients 14
Steps:
- Using small sharp knife, cut between membranes of orange half to release segments. Set segments aside.
- Combine white wine and next 6 ingredients in large nonreactive* saucepan. Cover and simmer 15 minutes. Strain mixture; discard solids.
- Return liquid to saucepan. Add cranberries, pears, figs, raisins and ginger. Cover and simmer until fruit is tender, about 10 minutes. Add apples. Simmer until apples are just tender, about 15 minutes. Cool to lukewarm. Stir in reserved orange segments. Transfer to bowl. Cover and refrigerate. (Can be prepared 1 week ahead. Keep refrigerated.)
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Sakib Jaber
[email protected]I can't wait to try this chutney with my next batch of grilled cheese sandwiches.
Nishchal Adhikari
[email protected]This chutney is the perfect addition to my charcuterie board.
Arif Malang
[email protected]I've never made chutney before, but this recipe was so easy to follow. I'm definitely going to make it again.
Aljoori Alazzawi
[email protected]This chutney is a great gift idea. I always give it to my friends and family for Christmas.
Manish Khanal
[email protected]I'm not a big fan of chutney, but this one is really good. It's not too sweet and it has a nice spicy kick.
Rehan Shaheed
[email protected]This chutney is a great way to use up all those extra fruits that I have in the fridge.
Md Suvo
[email protected]I love the pop of color that this chutney adds to my dishes. It's so festive and inviting.
Laiba Yawar
[email protected]I used this chutney as a glaze for roasted chicken and it was amazing! The chicken was so moist and flavorful.
Gulzar qureshi
[email protected]This chutney is a great make-ahead condiment. I always have a jar of it in my fridge to use on sandwiches, wraps, or as a dip for crackers.
Kabelo sesinyi
[email protected]This is the best chutney I've ever had! It's so flavorful and versatile. I've used it on everything from chicken to fish to vegetables.
Beautiful Creature
[email protected]This chutney is a great way to add some sweetness and flavor to your meals. I especially love it on grilled chicken or fish.
Ellison Logan
[email protected]I love the combination of fruits in this chutney. It's the perfect way to use up all those extra fruits that I have in the fridge.
Saheed Adewumi kstar okikiayo
[email protected]This chutney is so easy to make and it tastes amazing! I used a variety of fruits that I had on hand, and it turned out great.
azlinah abu bakar
[email protected]I've made this chutney several times now and it always turns out perfectly. It's the perfect balance of sweet, tart, and spicy.
syngtan Anil
[email protected]This winter fruit chutney is a delicious and versatile condiment that can be enjoyed with a variety of dishes. I especially love it with roasted chicken or fish.