This is my version of this wonderful recipe. The original uses boneless chicken thighs and the portion is doubled.
Provided by mell_2
Categories Curries
Time P1DT30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large mixing bowl combine the yogurt, tamarind, garlic, canola, salt, cayenne and garam massala.
- Add the chicken, mix and make sure the chicken is covered with the marinade.
- Cover and marinate for a minimum of 4 hours but 8 is prefered.
- Preheat a grill, barbeque or stovetop cast-iron grill to high heat(if doing this indoors make sure you switch on your exhaust fan,there will be smoke whilst grilling on the high heat. (doing this in a pan does not work for me, it makes a mess and does not brown so well, grill or barbeque gave me a better result).
- Grill the breasts 4 minutes on each side, then again 4 minutes on each side.
- Check or the thighs are done, if still pink continue grilling.
- Serve with the lemon wedges.
Nutrition Facts : Calories 301.5, Fat 19.4, SaturatedFat 4.4, Cholesterol 84.7, Sodium 1400, Carbohydrate 2.8, Fiber 0.2, Sugar 1.7, Protein 27.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rehema Elizabeth
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the flavor was not as good as I expected.
Delijah Mitchell
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I would definitely make this recipe again.
Kaweesi Ken jones
[email protected]I'm not a big fan of chicken, but this recipe was a pleasant surprise. The yogurt-tamarind marinade made the chicken very flavorful and moist. I would definitely make this recipe again.
Moonlight LPS UwU
[email protected]This recipe is a great starting point for grilled chicken. I would encourage people to experiment with different marinades and spices to find their own favorite combination.
Rana Ammad
[email protected]Overall, I thought this recipe was good. I would definitely make it again, but I would make a few changes to the marinade.
Shahana Yaseen
[email protected]I didn't have any cilantro on hand, so I used parsley instead. It was still good, but I think it would have been better with cilantro.
irene makori
[email protected]I thought the yogurt-tamarind marinade was a bit too tangy for my taste. I would probably use less tamarind paste next time.
Keith Pergande
[email protected]I grilled the chicken for a bit too long, so it was a bit overcooked. But the flavor was still good.
sakil ahamad
[email protected]I didn't have tamarind paste, so I used lemon juice instead. The chicken was still good, but I think it would have been better with tamarind paste.
Nitesh Mandal
[email protected]The chicken was a bit dry, but the flavor was good.
tajkiya islam
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this recipe again.
Syeda Durab Zahra
[email protected]I followed the recipe exactly and the chicken was delicious. I will definitely be making this recipe again.
Kamala dhami
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was so delicious and flavorful. I will definitely be making this recipe again.
Elijah Kanyanja
[email protected]I made this recipe for my family and they loved it! The chicken was so juicy and flavorful. I will definitely be making this recipe again.
Ali Ann
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I loved the combination of flavors from the yogurt, tamarind, and spices. I will definitely be making this again.
Sjad abdalaaa السعدي
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The yogurt-tamarind marinade made the chicken so tender and flavorful. I will definitely be making this recipe again.
Iusa Raiyan
[email protected]This recipe is a keeper! The chicken was so flavorful and moist. I loved the tangy flavor of the yogurt-tamarind marinade. I served it with rice and grilled vegetables, and it was a perfect meal.
BH•ნიკექსა BH•ნიკექსა
[email protected]I was a bit skeptical about the yogurt-tamarind marinade, but I'm so glad I tried it! It was absolutely delicious. The chicken was perfectly cooked and had a wonderful flavor. I will definitely be making this recipe again.
Muhammad Ashfaq
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is so tender and juicy, and the marinade gives it a wonderful flavor. I highly recommend this recipe to anyone looking for a delicious and easy grilled chicken dish
Zihad Mal
[email protected]This recipe was a hit at my last dinner party! The chicken was moist and flavorful, and the yogurt-tamarind marinade added a unique and delicious touch. I will definitely be making this again.