YORKSHIRE SAUSAGES
This recipe was given to me by a friend years ago and we have enjoyed it many times. It 'kicks up' the old sausage dinner dinner routine.
Provided by Allyoop
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Brown the sausages in a lightly greased frying pan for 10 minutes.
- Stir and cook until well browned Sift together the dry ingredients and add milk, beat until a smooth batter.
- Add the egges and beat.
- Pour over the sausages and place in oven for 20 minutes.
- Served with creamed onions or creamed corn.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #pork #easy #european #english #dietary #comfort-food #meat #taste-mood
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Zulqarnain Malik
[email protected]Thanks for sharing this recipe!
Tibagwa Mary
[email protected]This was a great recipe! I'll definitely be making it again.
Molly Marose
[email protected]I would recommend this recipe to anyone who loves homemade sausages.
Sbuda Mampintsa
[email protected]I'm definitely going to make these sausages again. They're so easy to make and they taste amazing.
Abbas mj
[email protected]I served the sausages with mashed potatoes and gravy, and it was a delicious meal.
GMX STUDIOZ
[email protected]I cooked the sausages in the oven instead of on the stovetop, and they turned out just as well.
Samuel M.D. Vincentson-Tublu
[email protected]I used a different type of sausage seasoning, and the sausages still turned out great.
Babby Betty
[email protected]I had a hard time finding casings, so I ended up making the sausages without them. They still turned out great!
Tajudin Issa
[email protected]The casings on my sausages were a bit tough, but the flavor was still good.
Zarshad Ali
[email protected]These sausages were a bit too spicy for my taste, but my husband loved them.
George Kanyanta
[email protected]I've never made sausages before, but this recipe made it easy. The sausages turned out great!
Victor Prosper
[email protected]The flavor of these sausages was amazing. The herbs and spices really came through.
DK kushwaha Rautahat
[email protected]These sausages were easy to make and turned out great. I will definitely be making them again.
Prince Lubemba
[email protected]I made these sausages for a party, and they were a huge success. Everyone loved them!
Myra Hauser
[email protected]These sausages were delicious! I used a mix of pork and beef, and they turned out perfectly. The herbs and spices were just right.
Adedayo Oluwadamilare
[email protected]I've made Yorkshire sausages before, but this recipe was by far the best. The sausages were so moist and flavorful, and the gravy was perfect.
benamra akram
[email protected]These Yorkshire sausages were a hit! The herbs and spices gave them a delicious flavor, and the casings were perfectly crispy. I'll definitely be making these again.