ZESTY GRILLED CORN ON THE COB

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zesty Grilled Corn on the Cob image

Provided by Sandra Lee

Time 17m

Yield 8 ears

Number Of Ingredients 8

2 tablespoons canola oil
Kosher salt and freshly ground black pepper
8 ears corn, fresh or frozen and thawed
1 stick unsalted butter, softened
1/4 cup mayonnaise
1/2 teaspoon onion powder
1 lime, zested
Lime wedges, for serving

Steps:

  • Heat a grill or grill pan over medium heat.
  • In a small bowl, combine the canola oil, salt and pepper, to taste.
  • When the grill is hot, brush the corn with the seasoned oil. Grill on all sides until the corn is charred and tender, about 12 minutes. (Reserve 2 ears for Round 2 Recipe Corn Salsa.)
  • While the corn is grilling, in a bowl combine the butter, mayonnaise, onion powder, and lime zest.
  • When the corn is cooked, generously brush on the flavored butter and serve with a wedge of lime.

Janet Williams
[email protected]

This recipe is a keeper! The corn was so juicy and flavorful. I'll definitely be making it again.


David Merritt
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The corn is always cooked perfectly and the flavor is amazing.


pierre Douvinsky
[email protected]

This is the best grilled corn recipe I've ever tried. The zesty seasoning is a game-changer.


Mariama Sambola
[email protected]

Yum!


Mairza Mursleen
[email protected]

Not sure what went wrong, but my corn turned out dry and bland. Maybe I didn't grill it long enough?


Parbin Giri
[email protected]

I love how versatile this recipe is. I've tried it with different types of corn and seasonings, and it always turns out delicious.


Cynthia Heiman
[email protected]

The grilled corn was a hit at our last potluck! Everyone raved about the zesty flavor and the tender texture.


Meseret Abuye
[email protected]

Meh.


Crash N Smash Gaming
[email protected]

Easy peasy lemon squeezy! This recipe is incredibly simple to follow, and the results are impressive. The corn was cooked evenly and had a great smoky flavor.


Umar Gujjàr
[email protected]

Not a fan of the zesty seasoning. It was a bit too overpowering for my taste. Otherwise, the corn was cooked well.


Abin Rai
[email protected]

Followed the recipe to a T. The grilled corn turned out amazing! So juicy and flavorful. Will definitely be making this again and again.


Cael DeLuca
[email protected]

This grilled corn recipe is an absolute delight! The zesty flavors and the perfect char make this a summer staple at our backyard barbecues. Highly recommend trying it!