BACON-WRAPPED CHICKEN SKEWERS
These bacon-wrapped chicken skewers are true love! Crispy, brown sugar coated bacon wrapped around pieces of chicken, grilled up until they're golden and delicious.
Provided by Kare for Kitchen Treaty
Time 45m
Number Of Ingredients 6
Steps:
- Heat the oven to 350 degrees. Spray a broiler pan with non-stick cooking spray.
- Mix up the brown sugar, chili powder, and cayenne pepper, and pour onto a plate.
- Cut the bacon slices in half. Wrap a half slice of bacon around each piece of chicken, pulling it kind of tight. Thread the bacon-wrapped chicken onto a skewer, making sure to poke each end of the bacon so it stays on. Place three pieces of bacon-wrapped chicken on each skewer.
- Baked for 30-35 minutes, until the bacon is crisp and there's NO pink inside of the chicken (internal temperature should reach 163 degrees). Allow skewers to rest for 5 minutes before serving.
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HassaN Ahmad
[email protected]These skewers were delicious! I made them for a party and they were a huge hit. Everyone loved them. They were easy to make and cook, and they were so flavorful.
Enhzul Zulaa
[email protected]I tried this recipe and it was a disaster! The chicken was dry and overcooked, and the bacon was burnt. I would not recommend this recipe.
Nabaraj Muktan
[email protected]These skewers were amazing! The chicken was tender and juicy, and the bacon was perfectly crispy. I will definitely be making these again and again.
Micheal diesstuff
[email protected]I've made these skewers several times and they are always a hit! They are so easy to make and they are always delicious. I love the combination of sweet and savory flavors.
Wayne
[email protected]These skewers were a bit dry for my taste, but otherwise they were very good. I would recommend marinating the chicken for longer or cooking it at a lower temperature.
Jayce Haefs
[email protected]I made these skewers for a party and they were gone in minutes! Everyone loved them. They were easy to make and cook, and they were so delicious.
Mahdi Rocky
[email protected]These skewers were delicious! The chicken was cooked perfectly and the bacon added a nice smoky flavor. I served them with a side of rice and they were a hit with my family.
alexander mejia
[email protected]I followed the recipe exactly and the skewers turned out perfectly. The chicken was moist and tender, and the bacon was crispy and flavorful. I will definitely be making these again.
Rehman Mumtaz
[email protected]These skewers were a bit too salty for my taste, but otherwise they were very good. I would recommend using less bacon or a lower-sodium soy sauce.
Shampa Mondal
[email protected]I tried this recipe and it turned out great! The chicken was cooked to perfection and the bacon added a nice smoky flavor. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Phyllis Mak
[email protected]These skewers were amazing! The chicken was tender and juicy, and the bacon was perfectly crispy. I will definitely be making these again.
Frank Schoepfer
[email protected]I made these skewers for a party and they were a huge success! Everyone loved them. They were easy to make and cook, and they were so delicious.
Tonmoy Das
[email protected]These bacon-wrapped chicken skewers were a hit! The chicken was juicy and flavorful, and the bacon added a nice crispy texture. I loved the combination of sweet and savory flavors.