BALTIMORE BAD BOY CLUB
Steps:
- Preheat a charcoal grill.
- Toast bread and bacon slices on the grill. Toss Pit Beef and sliced ham on grill to warm before placing on sandwich. Shred lettuce. Assemble the sandwich in this order:1 slice bread, lettuce, BBQ sauce, ham, another slice of bread, bacon, mayo, tomato, Pit Beef, mac and cheese and final slice of bread.
- Preheat a charcoal grill to 400 degrees F.
- Sprinkle beef with rub and grill over direct heat, turning occasionally, until a nice crust forms, about 1 hour 30 minutes. Don't overcook. Rare with a nice char is best because we are going to throw the sliced meat back on the charcoals to heat up before putting on sandwich. Cool completely, then slice about 1/2-inch thick.
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Raaz Shah
[email protected]I followed the recipe exactly and the chicken came out dry and tough. The sauce was also bland.
Asim samtia
[email protected]This was a great recipe! I made it for my friends and they all raved about it. The chicken was cooked perfectly and the sauce was amazing.
Habibur Islam
[email protected]I've made this recipe several times now and it's always a hit! The chicken is so juicy and the sauce is so flavorful. I highly recommend this recipe.
S4 Sarkar
[email protected]This recipe was absolutely delicious! I made it for my family last night and they all loved it. The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.