BETH'S BAKED FISH
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir melted butter, seasoned salt, dill weed, and garlic powder together in a small bowl. Pour into a large baking dish. Add cod fillets and turn to coat both sides.
- Bake in the preheated oven until cod flakes easily with a fork, 20 to 30 minutes.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 0.7 g, Cholesterol 113.7 mg, Fat 24.1 g, Fiber 0.1 g, Protein 21.4 g, SaturatedFat 14.6 g, Sodium 301.6 mg, Sugar 0.1 g
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daniel gabriel
[email protected]This baked fish recipe is a great way to cook fish. It's simple, but the results are delicious. The fish is always moist and flavorful.
oli rahman
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was amazing. I served it with roasted vegetables and it was a hit with my family.
Al Amin Khan
[email protected]I love this recipe! It's so easy to make and the fish always turns out perfect. The sauce is also delicious. I've made it with several different types of fish and it's always a hit.
shahin nayeem
[email protected]This baked fish recipe is easy to make and the results are delicious. The fish is flaky and moist, and the sauce is flavorful. I will definitely be making this again.
Sadiya Khatun
[email protected]I've tried this recipe a few times and it's always a success. The fish is always cooked perfectly and the sauce is delicious. I highly recommend it.
Og Smart
[email protected]This recipe is a great way to cook fish. It's simple, but the results are amazing. The fish is always moist and flavorful.
Topaz San Felipe
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is delicious. I've made it with several different types of fish and it's always a hit.
Rex Sharpclaw
[email protected]This baked fish recipe is a great weeknight meal. It's quick and easy to make, and the fish always turns out flaky and moist.
Katcy
[email protected]I made this recipe for dinner last night and it was delicious! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Ballal Khan
[email protected]This recipe is easy to follow and the fish turned out great! I used tilapia and it was flaky and moist. The sauce was also very tasty.
Shehzad butt Shehzad
[email protected]I've made this recipe several times now, and it's always a success. The fish is always cooked perfectly, and the sauce is so flavorful. I love that it's a one-pan meal, too.
Babar Naseem
[email protected]This baked fish recipe is a keeper! The fish was flaky and moist, and the sauce was flavorful and delicious. I served it with roasted vegetables and rice, and it was a hit with my family.