Best 6 Amish Apple Pie Recipes
Amish apple pie is a classic dessert with a rich history and a taste that is both comforting and satisfying. The Amish people are known for their simple lifestyle and their love of fresh, homemade food, and their apple pie is no exception. This delectable treat is made with a flaky, buttery crust and a filling of tart, juicy apples. The secret to a perfect Amish apple pie lies in the careful selection of ingredients and the attention to detail in the preparation. From the perfect balance of spices to the precise cooking time, every step of the process contributes to the overall experience of enjoying this timeless dessert. Whether you are a seasoned baker or a novice cook, this guide will provide you with all the information and techniques you need to create an Amish apple pie that will be the star of your next gathering.
Let's cook with our recipes!
AMISH SOUR CREAM APPLE PIE
I found this recipe in my files. I dont remember where I got it, but it's good. I love the simplicity of the recipe.
Provided by Miss Annie
Categories Pie
Time 1h5m
Yield 1 Pie
Number Of Ingredients 12
Steps:
- Beat sour cream and egg together.
- Add flour, sugar, salt and vanilla.
- Mix until smooth.
- Stir in apples.
- Bake at 400 degrees for 25 minutes.
- Mix the crumb topping ingredients until crumbly.
- Remove pie from oven and spread with crumb topping.
- Bake 20 more minutes.
AMISH CRAN-APPLE PIE
My mother made this one Thanksgiving and I ended up snatching most of it. One of the best tasting pies out there, in my opinion. The crust was taught to me by my Amish grandmother and easy to make.
Provided by Alisha Smith
Categories Desserts Pies Fruit Pie Recipes Cranberry Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine oil and milk in a liquid measuring cup; stir to combine.
- Combine flour, sugar, and salt in a medium bowl; mix together with a fork. Add oil mixture and mix until well combined. Press a little more than 1/2 of the crust mixture into the bottom and sides of a pie plate, using a spatula if necessary, as mixture will crumble easily.
- Combine cranberries and apples in a large mixing bowl. Add sugar, flour, and lemon juice; mix until fruit is evenly coated. Pour filling into the pie plate and crumble remaining crust mixture over the top.
- Bake in the preheated oven until filling is bubbly and crumb topping is golden brown, 40 to 50 minutes.
Nutrition Facts : Calories 378.8 calories, Carbohydrate 50.4 g, Cholesterol 0.5 mg, Fat 18.7 g, Fiber 2.9 g, Protein 3.7 g, SaturatedFat 3 g, Sodium 367.2 mg, Sugar 22.4 g
AMISH SOUR CREAM APPLE PIE
This is an absolutely easy to make and absolutely delicious Amish apple pie recipe. Enjoy!
Provided by Lori Jean
Categories Desserts Pies Apple Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Beat sour cream and egg together in a mixing bowl. Add white sugar, flour, vanilla extract, and salt. Mix until smooth. Stir in apples. Transfer to the pie crust.
- Combine brown sugar, flour, butter, and cinnamon for topping in a bowl. Set aside.
- Bake pie in the preheated oven for 25 minutes. Remove from the oven and spread with crumb topping. Return to the oven and continue to bake until golden and bubbly, about 20 minutes more.
Nutrition Facts : Calories 408.5 calories, Carbohydrate 54.9 g, Cholesterol 51.2 mg, Fat 20 g, Fiber 2.1 g, Protein 4 g, SaturatedFat 9.5 g, Sodium 258.9 mg, Sugar 36.4 g
AMISH APPLE PIE
This is the BEST apple pie ever :) Its so easy to make too :) I got this from an Amish lady years ago
Provided by Lisa Walker
Categories Pies
Number Of Ingredients 9
Steps:
- 1. Pre head oven to 400. Prepare 1 pie crust in a pie plate and set aside.
- 2. Peel, core and slice apples and put them in a large bowl. add, sugar, flour and cinnamon and stir well to coat. Pour mixture into unbaked crust, dot with butter.
- 3. Cover with top crust and seal edges. Cut 4 slits in top for steam to escape. Brush with egg and sprinkle with sugar.
- 4. Bake for 30 to 40 minutes, until pie is golden brown and apples are tender Enjoy :D
AMISH SOUR CREAM APPLE PIE WITH CRUMB TOPPING
this is a great amish dessert it is one of there best next to their peanut butter and chocolate pies
Provided by Patsy Fowler
Categories Pies
Time 1h
Number Of Ingredients 13
Steps:
- 1. beat cream and egg together. add flour, sugar, salt and vanilla. mix until smooth.
- 2. stir in apples. bake at 400 for 25 minutes. while that is baking mix crumb mix together. remove from oven and spread with crumb topping. bake 20 minutes.
AMISH APPLE PIE
Steps:
- In one bowl mix the 6 ingredents of topping and set aside. Place pie shell in a deep dish pie pan,crimp edges add sliced apples sprinkle cinnamon,dot with butter cubes, add walnuts. Add egg and heavy cream together then pour over apples. Bake for 1 hour, after the first 20 minutes sprinkle on topping and continue to bake about 40 minutes, or until the topping puffs and gets brown.
Tips:
- Use a variety of apples. This will give your pie a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, and Braeburn apples.
- Peel and core your apples thinly. This will help them cook evenly and prevent them from becoming mushy.
- Don't overcook your apples. They should be tender but still hold their shape.
- Use a good quality pie crust. This will make a big difference in the overall flavor and texture of your pie.
- Don't be afraid to experiment. There are many different ways to make apple pie. Try adding different spices, nuts, or fruits to your filling.
Conclusion:
Apple pie is a classic American dessert that is perfect for any occasion. With its sweet and tangy filling and flaky crust, it's sure to be a hit with everyone at your table. So next time you're looking for a delicious and easy-to-make dessert, give this Amish apple pie recipe a try.
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