Best 2 Best Vegemite Sandwiches Recipes
The vegemite sandwich, a classic Australian delicacy, is a culinary symbol of the nation. It is a simple yet delicious dish that has been enjoyed by generations of Australians. Made with just two main ingredients, vegemite and butter, the vegemite sandwich is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. It can also be customized to suit individual tastes, with the addition of cheese, tomato, or avocado. Whether you are a vegemite enthusiast or a newcomer to the unique flavor, this article will guide you through the steps of creating the perfect vegemite sandwich.
Let's cook with our recipes!
THE BEST VEGGIE SANDWICH
A local restaurant used to serve a version of this sandwich but when they discontinued it, I experimented and made it better with the addition of dry roasted sesame seeds and using English Muffins instead of whole wheat bread. Garnish each with a black olive, if desired.
Provided by DEBBIEWALTER
Categories Main Dish Recipes Sandwich Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to broil.
- Place each muffin open-faced on a cookie sheet. Spread each half with mashed avocado; place halves close together. Distributing ingredients evenly, cover each half with sprouts, tomatoes, onion, dressing, sesame seeds and cheese.
- Place under broiler for about 5 minutes, or until cheese is melted and bubbly.
Nutrition Facts : Calories 470.2 calories, Carbohydrate 37.1 g, Cholesterol 33.7 mg, Fat 30.2 g, Fiber 5.6 g, Protein 15.8 g, SaturatedFat 9 g, Sodium 521.1 mg, Sugar 3 g
BEST VEGEMITE SANDWICHES
These are a real tradition from when I was growing up. I would always have this in my lunchbox or when I went round to my uncles, it is best served on soft white bread
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- butter bread, if you find the taste of vegemite too strong.
- spread with vegemite to your desire.
- get as many potato chips on as possible.
- put a piece of bread on top of that.
- press down to crunch the chips and let them break.
- cut into 4 squares and serve.
Tips:
- Use fresh, ripe ingredients for the best flavor.
- Choose a good quality bread that will hold up well to the fillings.
- Be generous with the Vegemite, but don't overdo it or it will be too salty.
- Add other fillings to your sandwich to create different flavor combinations. Some popular options include cheese, avocado, tomato, and onion.
- If you're making a hot sandwich, be sure to cook the fillings thoroughly before assembling the sandwich.
- Serve your Vegemite sandwich immediately, or wrap it in plastic wrap and store it in the refrigerator for later.
Conclusion:
Vegemite sandwiches are a delicious and easy-to-make meal or snack. With a variety of fillings to choose from, there's a Vegemite sandwich for everyone. So next time you're looking for something quick and tasty to eat, give one of these recipes a try. You won't be disappointed!
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