Best 4 Chocolate Orange Fondue Recipes

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Chocolate orange fondue is a decadent and delightful treat that is perfect for any occasion. This creamy, chocolatey dip is infused with the refreshing flavor of orange, creating a unique and irresistible taste. Whether you're hosting a party or simply want to enjoy a special dessert with your loved ones, chocolate orange fondue is sure to be a hit. With its rich flavor and versatility, this fondue can be enjoyed with a variety of dippers, from fresh fruit to sweet pastries, making it a perfect choice for any gathering.

Let's cook with our recipes!

BITTERSWEET CHOCOLATE-ORANGE FONDUE



Bittersweet Chocolate-Orange Fondue image

Categories     Liqueur     Chocolate     Fruit     Dessert     Kid-Friendly     Orange     Apricot     Winter     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Serves 4

Number Of Ingredients 13

1/3 cup whipping cream
1 1/2 teaspoons (packed) grated orange peel
8 ounces bittersweet (not unsweetened) or semisweet chocolate, finely chopped
3 tablespoons Grand Marnier or other orange liqueur
8 1-inch pieces pound cake
8 1-inch pieces angel food cake
8 fresh strawberries, hulled
2 kiwis, peeled, each cut into 4 rounds
1 small pear, cored, cut into 1-inch pieces
1 large banana, cut into 8 rounds
1 orange, peel and white pith removed, cut into sections
8 dried Calimyrna figs
8 dried apricot halves

Steps:

  • Bring whipping cream and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add chopped chocolate and 1 tablespoon Grand Marnier; whisk until mixture is smooth. Remove fondue from heat and blend in remaining 2 tablespoons Grand Marnier.
  • Transfer fondue to fondue pot. Place over candle or canned heat burner. Serve with cake pieces and fruit for dipping.

ORANGE CHOCOLATE FONDUE



Orange Chocolate Fondue image

"Invite you family and friends to dip cubes of cake and pieces of fruit into this rich, luscious fondue for a special treat during the holiday season," writes Mary Jean DeVries from her home in Grandville, Michigan.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1-1/3 cups.

Number Of Ingredients 6

1/2 cup milk chocolate chips
3 ounces bittersweet chocolate, chopped
1/2 cup heavy whipping cream
3 tablespoons thawed orange juice concentrate
1 frozen pound cake (16 ounces), thawed and cubed
Assorted fresh fruit

Steps:

  • In a heavy saucepan, combine both chocolates and cream; cook and stir over low heat until smooth. Stir in orange juice concentrate; keep warm. Serve with cake and fruit.

Nutrition Facts : Calories 278 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 177mg sodium, Carbohydrate 32g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.

CHOCOLATE ORANGE FONDUE



Chocolate Orange Fondue image

A chocolate and orange piece of heaven, great with strawberries and cake for dipping! For best results use a chocolate that is at least 70 percent cocoa.

Provided by DRANDYP

Categories     Desserts     Specialty Dessert Recipes     Liqueur Dessert Recipes     Orange Liqueur

Time 15m

Yield 6

Number Of Ingredients 5

1 ¼ cups heavy cream
3 tablespoons freshly squeezed orange juice
12 ounces dark chocolate, chopped
1 tablespoon grated orange zest
1 teaspoon orange liqueur

Steps:

  • Heat the cream and orange juice in a saucepan over medium heat until it starts to bubble at the edges. Remove from the heat, and immediately whisk in the chocolate, orange zest, and orange liqueur until smooth. Serve in a fondue pot over the lowest heat setting, or farthest from the heat source.

Nutrition Facts : Calories 491.3 calories, Carbohydrate 34.8 g, Cholesterol 70.3 mg, Fat 37.2 g, Fiber 4.4 g, Protein 4.9 g, SaturatedFat 23 g, Sodium 21.9 mg, Sugar 26.3 g

CHOCOLATE ORANGE FONDUE



Chocolate Orange Fondue image

For many years, we've celebrated New Year's Eve with a fondue dinner, and my chocolate version is one of the dessert courses. We like using fresh fruit and cubed cake for dipping.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 cups.

Number Of Ingredients 5

1 cup half-and-half cream
1/2 cup sugar or light corn syrup
18 ounces 70% cacao dark chocolate, chopped
1/2 cup orange liqueur
Assorted fresh fruit and cubed pound cake

Steps:

  • In a large saucepan, stir together cream and sugar over medium-low heat until hot but not boiling; add chocolate, stirring constantly until smooth and heated through (do not boil). Remove from heat, stir in orange liqueur., Transfer to a heated fondue pot; keep fondue warm. Serve with fruit and cake for dipping.

Nutrition Facts : Calories 216 calories, Fat 11g fat (8g saturated fat), Cholesterol 12mg cholesterol, Sodium 14mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 2g fiber), Protein 2g protein.

Tips:

  • To ensure a smooth and creamy fondue, use high-quality chocolate that contains at least 70% cocoa solids.
  • If you don't have a fondue pot, you can melt the chocolate in a double boiler or in the microwave.
  • Be sure to stir the chocolate constantly while melting to prevent it from scorching.
  • Once the chocolate is melted, add the orange zest and juice and stir until well combined.
  • Serve the fondue with a variety of dipping options, such as fresh fruit, cookies, and marshmallows.
  • Keep the fondue warm over a low flame or in a fondue pot.
  • If the fondue starts to thicken, you can add a little milk or cream to thin it out.

Conclusion:

Chocolate orange fondue is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor and refreshing orange notes, this fondue is sure to be a hit with everyone. So next time you're looking for a special dessert, give chocolate orange fondue a try. You won't be disappointed!

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