Best 2 Cinnamon Sauteed Bananas Recipes
Cinnamon sauteed bananas are a delicious and easy-to-make dish that can be enjoyed for breakfast, lunch, or dinner. The combination of sweet bananas, warm cinnamon, and rich butter creates a flavor that is both comforting and satisfying. This article will provide you with a step-by-step guide on how to make the perfect cinnamon sauteed bananas, ensuring that you achieve the perfect balance of flavors and textures. With just a few simple ingredients and a few minutes of your time, you can create a dish that will delight your taste buds and leave you wanting more.
Here are our top 2 tried and tested recipes!
CINNAMON SAUTEED BANANAS
I believe this is an old Helen Corbitt recipe. It is an excellent, easy dessert and complements so many things.
Provided by CarolAnn
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut bananas crosswise into 1/4" slices.
- Toss slices in a bowl with the sugar, cinnamon and lemon juice.
- Heat saute pan over medium-high heat, add butter.
- When butter is bubbly, add the bananas.
- Holding the pan by the handle, toss the bananas every 10 seconds or so for 2-3 minutes until tender.
- (The slices should hold their shape and be carmelized) Serve on a warm plate-- good with ice cream or angel food cake or by itself!
PECAN WAFFLES WITH SAUTéED BANANAS AND CINNAMON HONEY
Provided by Kendall Conrad
Categories Fruit Nut Breakfast Brunch Kid-Friendly Tropical Fruit Banana Tree Nut Pecan Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Serves 8 to 10
Number Of Ingredients 14
Steps:
- To Make The Waffles
- Preheat a waffle iron according to the manufacturer's directions. Preheat the oven to 200°F.
- In a food processor, pulverize the pecans until finely ground. Add the eggs, butter, honey, vanilla, baking soda, and salt, and blend well.
- Grease the waffle iron using a partially wrapped stick of cold butter. Hold the butter by its wrapped end and rub the other end all over the waffle iron's cooking surface. Add 1/4 cup batter and cook for a few minutes, until golden brown. Set right on the oven rack to crisp up and keep warm while you cook more.
- To Prepare The Bananas
- Melt the butter with the oil in a sauté pan over medium heat. Add the bananas and cook for about 6 minutes, turning once, until golden brown. Set aside.
- Mix the honey and cinnamon until well blended.
- Place the waffles on warmed plates, top with the bananas, honey, and serve.
Tips:
- Choose ripe but firm bananas: Overripe bananas will become mushy when cooked, while underripe bananas will not caramelize properly.
- Use unsalted butter: This will allow you to control the amount of salt in the dish.
- Add a pinch of salt: This will help to balance the sweetness of the bananas.
- Cook the bananas over medium heat: This will prevent them from burning.
- Stir the bananas frequently: This will help them to cook evenly.
- Serve the bananas immediately: They are best when they are hot and crispy.
Conclusion:
Cinnamon sautéed bananas are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are also a great way to use up overripe bananas. With just a few simple ingredients and a little bit of time, you can create a dish that is sure to please everyone at your table. So next time you have some bananas that are about to go bad, don't throw them away! Make cinnamon sautéed bananas instead.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #desserts #fruit #easy #dietary #low-sodium #low-in-something #tropical-fruit #bananas
You'll also love
