Are you preparing for a football party and looking for a dish that will be a hit among your guests? Look no further than the delectable "Crabby Football Cheese Spread"! This appetizer is a culinary masterpiece that combines the rich, creamy flavors of cheese with the succulent delight of crab meat, creating a taste sensation that will leave your taste buds dancing. Whether you're a seasoned cook or just starting out, this recipe is easy to follow and sure to impress.
Check out the recipes below so you can choose the best recipe for yourself!
CRAB FOOTBALL SPREAD
Fans keep coming back for more after tasting this delicious cheese ball. I don't make this spread just on football Sundays. You can be creative about molding the mixture into different shapes. -Kathy Kittell, Lenexa, Kansas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 cheese ball.
Number Of Ingredients 10
Steps:
- In a large bowl, beat cream cheese until smooth. Add cheddar cheese, provolone cheese, crab, cottage cheese, seafood seasoning, Worcestershire sauce and mustard; mix well. Cover and refrigerate overnight. , Form mixture into a football shape. Arrange pretzels over top for laces. Serve with crackers and/or vegetables.
Nutrition Facts : Calories 77 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 191mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
CRABBIES
My mom gave me this recipe. It was a childhood favorite! Crabby, cheesy, tasty! You can freeze the mixture if you want, and then thaw and use as needed.
Provided by Tracy Clark
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven on broiler setting.
- In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet.
- Broil until the cheese mixture is bubbly.
Nutrition Facts : Calories 294.7 calories, Carbohydrate 27.5 g, Cholesterol 30.3 mg, Fat 14.9 g, Protein 12.8 g, SaturatedFat 3.6 g, Sodium 593.6 mg, Sugar 0.2 g
CRAB SPREAD
My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups (8 servings).
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.
Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
CRABBY CHEESE CAKES
We made some Crab Rangoon for Christmas Eve appetizers and had some left over filling. This was born as a quick lunch. My husband loved it. I wrote the recipe as if I was starting fresh and not with leftover filling.
Provided by DbKnadler
Categories Lunch/Snacks
Time 15m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Mix the drained crab and cream cheese until well blended.
- Fork Split the english muffins and top each with a generous spread of crab mixture.
- Place 6-8 inches under the broiler and broil 3-5 minutes. Watch them closely to avoid burning.
- When starting to bubble and turn golden brown, remove them and top with cheddar cheese. Let sit a couple mins to allow cheddar to melt.
- Tips: You can add the cheddar cheese before broiling if you wish. Also you can pop them in the freezer before broiling for a great make ahead meal. These can be turned into great appetizers themselves by cutting each muffin half into forths before broiling.
- Enjoy!
Tips:
- Use fresh crab meat for the best flavor. Frozen crab meat can also be used, but it should be thawed and drained well before using.
- Shred the crab meat into small pieces. This will help it to distribute evenly throughout the cheese spread.
- Use a creamy cheese spread as the base. This will help to create a smooth and flavorful spread.
- Add your favorite seasonings and mix-ins. Some popular options include diced onion, celery, bell pepper, garlic powder, and cayenne pepper.
- Chill the cheese spread for at least 30 minutes before serving. This will help it to set and firm up.
- Serve the cheese spread with crackers, vegetables, or bread. It can also be used as a sandwich spread or dip.
Conclusion:
Crabby football cheese spread is a delicious and easy-to-make appetizer or snack. It is perfect for parties, game days, or any other occasion. With its creamy texture, flavorful ingredients, and easy preparation, this cheese spread is sure to be a hit with everyone who tries it. So next time you are looking for a crowd-pleasing appetizer, give this crab football cheese spread a try. You won't be disappointed.
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