Indulge in the culinary delight of dulce de leche grilled cheese sandwiches, a unique and delectable twist on the classic comfort food. This recipe combines the irresistible flavors of creamy dulce de leche with melted cheese, sandwiched between slices of toasted bread, resulting in a symphony of sweet, savory, and gooey goodness. Prepare to tantalize your taste buds with this innovative sandwich that elevates the ordinary into an extraordinary culinary experience.
Check out the recipes below so you can choose the best recipe for yourself!
DULCE DE LECHE SANDWICH COOKIES
If you want to be adventurous you can make your own dulce de leche," says Lasheeda.
Provided by Food Network
Categories dessert
Time 2h
Yield 15 to 18 sandwich cookies
Number Of Ingredients 8
Steps:
- Beat the butter, confectioners' sugar, granulated sugar and orange zest in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Add the vanilla and beat until smooth. Combine the flour and salt in a medium bowl, then add to the butter mixture and beat until incorporated. Scrape down the sides of the bowl, then mix for an additional 20 seconds. Wrap the dough in plastic wrap and refrigerate for 30 minutes.
- On a lightly floured surface, roll out the dough until it's 1/4 inch thick. Using a 3-inch round cookie cutter, punch out as many circles as you can. Arrange the circles on 2 parchment-lined baking sheets. Gather the scraps, reroll and cut out more circles. If the dough starts to get soft, return to the refrigerator.
- Preheat the oven to 325˚ F. Using a 3-inch cookie stamp, mark each cookie. Refrigerate at least 15 minutes.
- Bake the cookies until lightly golden around the edges, about 10 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
- Spoon the dulce de leche into a pastry bag and snip a corner. Pipe the dulce de leche on half of the cookies, making sure to pipe the filling on the side without the stamp. Top each with another cookie, stamp-side up.
DULCE DE LECHE CHEESECAKE BARS
Provided by Cindy Mushet
Categories Milk/Cream Food Processor Dessert Bake Kid-Friendly Backyard BBQ Cream Cheese Family Reunion Party Butter Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 24
Number Of Ingredients 16
Steps:
- For crust:
- Preheat oven to 350°F. Coat 13 x 9 x 2-inch metal baking pan with nonstick spray. Mix graham cracker crumbs, sugar, and cinnamon in medium bowl. Add melted butter; stir until coated. Transfer crumb mixture to pan. Press evenly onto bottom of pan. Bake until crust is light golden, about 10 minutes. Cool completely on rack.
- For filling:
- Blend cream cheese and sugar in processor until smooth and creamy, about 1 minute, stopping occasionally to scrape down sides of bowl. Add eggs 1 at a time, processing 3 to 5 seconds to blend between additions. Add dulce de leche and vanilla; process until blended, about 10 seconds. Spread batter evenly over cooled crust. Bake until just set in center and edges are puffed and slightly cracked, about 38 minutes. Transfer to rack; cool completely.
- For glaze:
- Heat dulce de leche and 3 tablespoons cream in microwave-safe bowl in 10-second intervals until melted. Stir to blend, adding more cream by teaspoonfuls if too thick to pour (amount of cream needed will depend on brand of dulce de leche). Pour glaze over cooled cheesecake; spread evenly. Refrigerate until chilled, about 1 hour (glaze will not be firm). DO AHEAD: Can be made 2 days ahead. Cover; chill.
- Cut cheesecake lengthwise into 4 strips, then crosswise into 6 strips, forming 24 bars. Sprinkle bars with fleur de sel.
- * A thick, sweet sauce made from caramelized sugar in milk or from sweetened condensed milk; available at some supermarkets and specialty foods stores and at Latin markets.
- ** A type of sea salt; available at some supermarkets and at specialty foods stores.
DULCE DE LECHE GRILLED CHEESE SANDWICHES
An amazingly deliciously sweet version of grilled cheese.
Provided by inkmistress
Categories Apple Desserts
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, mix the cream cheese, dulce de leche, and cinnamon until thoroughly combined. Spread 2 slices of bread with the mixture, half on each slice. Divide the apple slices in half, and arrange the slices on top of the cream cheese topping. Top with remaining bread slices to make 2 sandwiches.
- Spray a large non-stick skillet with cooking spray, and place over medium heat. Pan-fry the sandwiches until toasted and golden brown on each side, about 3 minutes per side.
Nutrition Facts : Calories 320.2 calories, Carbohydrate 42.6 g, Cholesterol 33.1 mg, Fat 13.7 g, Fiber 3.6 g, Protein 8.9 g, SaturatedFat 6.4 g, Sodium 316.4 mg, Sugar 22.1 g
DULCE DE LECHE GRILLED CHEESE SANDWICHES
An amazingly deliciously sweet version of grilled cheese.
Provided by inkmistress
Categories Apple Desserts
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, mix the cream cheese, dulce de leche, and cinnamon until thoroughly combined. Spread 2 slices of bread with the mixture, half on each slice. Divide the apple slices in half, and arrange the slices on top of the cream cheese topping. Top with remaining bread slices to make 2 sandwiches.
- Spray a large non-stick skillet with cooking spray, and place over medium heat. Pan-fry the sandwiches until toasted and golden brown on each side, about 3 minutes per side.
Nutrition Facts : Calories 320.2 calories, Carbohydrate 42.6 g, Cholesterol 33.1 mg, Fat 13.7 g, Fiber 3.6 g, Protein 8.9 g, SaturatedFat 6.4 g, Sodium 316.4 mg, Sugar 22.1 g
DULCE DE LECHE GRILLED CHEESE SANDWICHES
An amazingly deliciously sweet version of grilled cheese.
Provided by inkmistress
Categories Apple Desserts
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, mix the cream cheese, dulce de leche, and cinnamon until thoroughly combined. Spread 2 slices of bread with the mixture, half on each slice. Divide the apple slices in half, and arrange the slices on top of the cream cheese topping. Top with remaining bread slices to make 2 sandwiches.
- Spray a large non-stick skillet with cooking spray, and place over medium heat. Pan-fry the sandwiches until toasted and golden brown on each side, about 3 minutes per side.
Nutrition Facts : Calories 320.2 calories, Carbohydrate 42.6 g, Cholesterol 33.1 mg, Fat 13.7 g, Fiber 3.6 g, Protein 8.9 g, SaturatedFat 6.4 g, Sodium 316.4 mg, Sugar 22.1 g
DULCE DE LECHE GRILLED CHEESE SANDWICHES
An amazingly deliciously sweet version of grilled cheese.
Provided by inkmistress
Categories Apple Desserts
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, mix the cream cheese, dulce de leche, and cinnamon until thoroughly combined. Spread 2 slices of bread with the mixture, half on each slice. Divide the apple slices in half, and arrange the slices on top of the cream cheese topping. Top with remaining bread slices to make 2 sandwiches.
- Spray a large non-stick skillet with cooking spray, and place over medium heat. Pan-fry the sandwiches until toasted and golden brown on each side, about 3 minutes per side.
Nutrition Facts : Calories 320.2 calories, Carbohydrate 42.6 g, Cholesterol 33.1 mg, Fat 13.7 g, Fiber 3.6 g, Protein 8.9 g, SaturatedFat 6.4 g, Sodium 316.4 mg, Sugar 22.1 g
DULCE DE LECHE GRILLED CHEESE SANDWICHES
An amazingly deliciously sweet version of grilled cheese.
Provided by inkmistress
Categories Apple Desserts
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- In a bowl, mix the cream cheese, dulce de leche, and cinnamon until thoroughly combined. Spread 2 slices of bread with the mixture, half on each slice. Divide the apple slices in half, and arrange the slices on top of the cream cheese topping. Top with remaining bread slices to make 2 sandwiches.
- Spray a large non-stick skillet with cooking spray, and place over medium heat. Pan-fry the sandwiches until toasted and golden brown on each side, about 3 minutes per side.
Nutrition Facts : Calories 320.2 calories, Carbohydrate 42.6 g, Cholesterol 33.1 mg, Fat 13.7 g, Fiber 3.6 g, Protein 8.9 g, SaturatedFat 6.4 g, Sodium 316.4 mg, Sugar 22.1 g
Tips:
- For a classic Dulce de Leche Grilled Cheese Sandwich, use a good quality white bread, such as sourdough or brioche.
- If you don't have Dulce de Leche, you can make your own by simmering a can of sweetened condensed milk in a saucepan for 2-3 hours.
- For a more decadent sandwich, use a cheese that melts well, such as cheddar, mozzarella, or Gruyère.
- If you like a crispy sandwich, butter the outside of the bread before grilling.
- Serve the sandwich immediately with your favorite dipping sauce, such as ketchup, mustard, or barbecue sauce.
Conclusion:
Dulce de Leche Grilled Cheese Sandwiches are a delicious and easy-to-make meal that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients, you can create a sandwich that is both sweet and savory. So next time you're looking for a quick and satisfying meal, give this recipe a try.
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