An Easter hunt pie is a delightful dessert that combines the excitement of an Easter egg hunt with the comforting flavors of a classic pie. This unique treat is perfect for families and friends to enjoy together. With its vibrant colors and hidden surprises, an Easter hunt pie will bring joy to any celebration. Whether you are looking for a fun and interactive way to celebrate Easter or simply want to indulge in a delicious dessert, this recipe will guide you through the process of creating an unforgettable Easter hunt pie.
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EASTER HUNT PIE
I'm not exactly sure where I got this recipe from but my boys used to ask me to make one at Easter. By changing candy and pudding flavor you can make this pie to fit any holiday or occasion.
Provided by susan simons
Categories Pies
Time 15m
Number Of Ingredients 7
Steps:
- 1. In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk until smooth.
- 2. Add water and pudding mix; on low speed, beat until smooth; gently stir in whipped topping.
- 3. Spoon 1/2 filling into pie crust and top with chocolate eggs; top with remaining filling. Chill 3 hours. Garnish as desired.
EASTER HUNT FRUIT COCKTAIL PIE
This recipe is a combination of 2 different cream and fruit pie recipes I use. Also a bit of the easter hunt pie recipe by adding mini jellybeans in pie. Thought it might be a nice light dessert for easter, and fun for the kids! Also a good way to use that fruit cocktail thats always in my pantry.
Provided by Lisa G. Sweet Pantry Gal
Categories Fruit Desserts
Time 4h10m
Number Of Ingredients 7
Steps:
- 1. Blend softened cream cheese with sugar with beater til smooth. Mix in fruit cocktail. Fold in whipped topping.
- 2. In crust pour half of mix and spread evenly. Take quarter cup or less of mini jelly beans Or any small easter candies (the hunt part of the pie) and place on top. Pour rest of mix over jelly beans. Refrigerate for several hours. Decorate with easter candies and coconut. (optional)
Tips:
- Prepare the Pie Crust in Advance: Making the pie crust ahead of time allows it to chill and rest, resulting in a flakier and more tender crust.
- Use Quality Chocolate and Peanut Butter: The better the quality of chocolate and peanut butter you use, the more flavorful your pie will be. Look for high-quality brands and varieties that you enjoy.
- Don't Overfill the Pie Crust: The filling should be mounded slightly above the rim of the pie crust, but not overflowing. Overfilling can cause the pie to crack or leak during baking.
- Bake the Pie Until the Filling is Set: The pie is done baking when the filling is set and no longer jiggles when the pie plate is gently shaken. Overbaking can cause the filling to become dry and crumbly.
- Let the Pie Cool Completely Before Serving: This allows the filling to firm up and the flavors to meld together. Chilling the pie for at least 4 hours or overnight before serving is recommended.
Conclusion:
The Easter Hunt Pie is a delightful and festive dessert that is perfect for Easter celebrations. With its rich chocolate and peanut butter filling, creamy whipped topping, and colorful candy eggs, this pie is sure to be a hit with kids and adults alike. Whether you are hosting an Easter egg hunt or simply looking for a fun and easy dessert to make, the Easter Hunt Pie is a great choice. So, gather your ingredients, put on your apron, and let's get baking!
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