Best 4 Frozen Pineapple On A Stick Recipes
If you're looking for a refreshing and delicious snack or dessert, frozen pineapple on a stick is the perfect treat. This simple and easy-to-make snack can be enjoyed by people of all ages. With just a few ingredients and a little bit of time, you can have a delicious and healthy snack that is perfect for any occasion. Frozen pineapple on a stick is a great way to cool down on a hot day or to satisfy your sweet tooth without overindulging. It's also a great way to get your daily dose of fruits and vegetables.
Check out the recipes below so you can choose the best recipe for yourself!
FROZEN PINEAPPLE ON A STICK
You can make these refreshing "fruit-sicles" in no time.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 8
Number Of Ingredients 3
Steps:
- Line cookie sheet with waxed paper. Insert wooden skewer into narrow end of each piece of pineapple. Dip pineapple into juice, then roll in coconut, coating completely. Place on cookie sheet.
- Cover and freeze 1 to 2 hours or until firm. Let stand 5 to 10 minutes before serving.
Nutrition Facts : Calories 65, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 25 mg
FROZEN PINEAPPLE TREAT
Steps:
- Slice the pineapple in half lengthwise, leaving the greens attached. Use a paring knife to cut away the fruit and core from both halves of the pineapple, leaving a thin border of fruit intact to make 2 pineapple boats. Cut the fruit into chunks and set aside. Place the pineapple boats in the freezer until you are ready to serve.
- Peel the banana and cut into chunks. Place the pineapple and banana chunks on a parchment-lined baking sheet or dish and freeze until frozen, about 4 hours.
- In the bowl of a food processor, combine the frozen fruit and cream of coconut. Pulse until the mixture forms a thick paste, about 3 minutes. Gradually drizzle in 1/2 cup water, pulsing, until the consistency of soft serve is reached.
- Scoop the soft serve into the frozen pineapple halves and garnish each with maraschino cherries and a small bottle of rum if desired. Serve immediately.
FROZEN PINEAPPLE ON A STICK
Number Of Ingredients 0
Steps:
- 1. Line cookie sheet with waxed paper. Insert wooden skewer into narrow end of each piece of pineapple.2. Dip pineapple into juice, then roll in coconut, coating completely. Place on cookie sheet.3. Cover and freeze 1 to 2 hours or until firm. Let stand 10 minutes before serving.NUTRITION FACTS: 1 Serving: Calories 90 (Calories from Fat 25) Fat 3g (Saturated 3g) Cholesterol 0mg Sodium 25mg Carbohydrate 16g (Dietary Fiber 1g) Protein 1g % DAILY VALUE: Vitamin A 0% Vitamin C 22% Calcium 0% Iron 2% DIET EXCHANGES: 1 Fruit 1/2 FatFrom "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
FROZEN PINEAPPLE ON A STICK
Make and share this Frozen Pineapple on a Stick recipe from Food.com.
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- line cookie sheet with waxed paper.
- insert wooden skewer or toothpick into one end of the pineapple.
- dip in juice.
- then roll in coconut, coating completely.
- place on cookie sheet.
- freeze for 1-2 hours or until firm.
- let stand for 5-10 minutes before serving.
Nutrition Facts : Calories 47.8, Fat 3.1, SaturatedFat 2.7, Sodium 23, Carbohydrate 5.2, Fiber 0.4, Sugar 4.5, Protein 0.3
Tips for Making Frozen Pineapple on a Stick:
- Choose ripe, juicy pineapples. This will ensure that your frozen pineapple pops are flavorful and sweet. - Cut the pineapple into 1-inch chunks. This is the perfect size for a frozen pineapple pop. - If you want to add flavor to your frozen pineapple pops, you can coat them in melted chocolate, honey, or yogurt before freezing. - You can also add other toppings to your frozen pineapple pops, such as sprinkles, chopped nuts, or grated coconut. - Freeze the pineapple pops for at least 2 hours before serving. This will ensure that they are firm and frozen all the way through. - Enjoy your frozen pineapple pops on a hot summer day!Conclusion:
Frozen pineapple on a stick is a delicious and refreshing snack that is perfect for summer. It is also a healthy snack that is packed with vitamins and minerals. With just a few simple ingredients, you can make your own frozen pineapple pops at home. So next time you are looking for a refreshing snack, try making frozen pineapple on a stick. You won't be disappointed!
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