Best 6 Grandmas Chicken Stuffing Bake Recipes
The ultimate comfort food, grandmas chicken stuffing bake is a classic dish that's sure to please everyone. This hearty and flavorful casserole combines tender chicken, savory stuffing, and a creamy sauce for a truly memorable meal. Whether you're cooking for a family dinner or a special occasion, this recipe is sure to impress. With its simple ingredients and step-by-step instructions, you'll be able to create a delicious and comforting dish that will have everyone asking for seconds.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN STUFFING BAKE
At my bridal shower a few years ago, each guest brought a recipe card her best dish. We've tried everyone's recipe, but this is a favorite.-Nicole Vogl Harding, Spokane, Washington
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a greased 13-in. x 9-in. baking dish; top with cheese. In a small bowl, combine soup and wine; spoon over cheese. , In a small bowl, combine stuffing cubes and butter; sprinkle over soup. Bake, uncovered, at 350° for 45-55 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 402 calories, Fat 27g fat (15g saturated fat), Cholesterol 86mg cholesterol, Sodium 947mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.
ONE-DISH CHICKEN AND STUFFING BAKE
This easy version of Grandma's specialty features seasoned stuffing and chicken baked in a creamy mushroom sauce.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Mix water and butter. Add stuffing. Mix lightly.
- Spoon stuffing along center of 3-quart shallow baking dish. Arrange chicken on each side of stuffing and sprinkle with paprika.
- Mix soup, milk and parsley. Pour over chicken. Cover.
- Bake at 400 degrees F for 30 minutes or until done.
GRANDMA'S CHICKEN STUFFING BAKE
This is a recipe my grandma made for me before she died. It is delicious if you love stuffing.
Provided by Savannah
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 5h10m
Yield 6
Number Of Ingredients 12
Steps:
- Crumble hot dog buns into a bowl and allow to dry out, at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
- Melt butter in a skillet over medium-high heat; saute onion until tender, about 5 minutes. Pour onion and butter over hot dog buns; add enough water to moisten the mixture and stir well. Season bread mixture with sage, poultry seasoning, salt, and pepper.
- Arrange chicken legs, chicken thighs, and chicken breasts in the prepared baking dish. Pour 1 can cream of chicken soup over chicken; top with bun mixture.
- Bake in the preheated oven for 40 minutes. Pour second can of soup over stuffing and add enough milk to moisten the mixture.
- Continue baking until soup is bubbling, chicken is no longer pink at the bone, and the juices run clear, 10 to 15 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 756.8 calories, Carbohydrate 60.8 g, Cholesterol 139.4 mg, Fat 38.6 g, Fiber 2.6 g, Protein 39.6 g, SaturatedFat 16.2 g, Sodium 1344.2 mg, Sugar 8.7 g
GRANDMA'S CHICKEN CASSEROLE
When it comes to weeknight dinner, casseroles are king. This super-simple, five-ingredient chicken casserole recipe comes together quickly and bakes up beautifully. It's sure to be your quick-meal go to for at-home dinners and a reliable favorite for bake-and-take potluck dinners.
Provided by By Jessica Walker
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Place chicken evenly in bottom of ungreased 13x9-inch (3-quart) glass baking dish. Spoon and spread soup evenly over chicken; sprinkle with cheese.
- In medium bowl, stir bread crumbs and melted butter; sprinkle over cheese. Bake 30 to 35 minutes or until cheese is melted and bread crumbs are golden brown and thoroughly heated.
Nutrition Facts : Calories 520, Carbohydrate 37 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 0 g, Protein 27 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 2 g, TransFat 1 g
GRANDMA'S CHICKEN AND DRESSING
Progresso™ chicken broth provides a simple addition to this hearty dish that's baked using chicken, cornbread and white bread. A classic casserole recipe that's perfect for your family dinner menu.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400° F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together all ingredients except butter. Spoon mixture into baking dish. Dot evenly with butter.
- Bake uncovered about 45 minutes or until bubbly and golden brown.
Nutrition Facts : Calories 500, Carbohydrate 34 g, Fat 4, Fiber 4 g, Protein 31 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1720 mg
GRANDMA'S CHICKEN CASSEROLE
Steps:
- Shred chicken and place on bottom of 9x13 glass pan. Mix together cream of mushroom soups, sour cream and milk. Whisk together until smooth. Pour over chicken. Sprinkle chopped onion on top of chicken.
- Prepare stuffing mixes with chicken broth and spoon over top of soup mix. Cover with foil.
- Bake for 30 minutes at 350 degrees F. Uncover and cook for 10 more minutes. Cool and enjoy.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- For a crispy chicken crust, pat the chicken breasts dry with paper towels before coating them in the stuffing mixture.
- To ensure the stuffing cooks evenly, use a large baking dish that allows the chicken breasts to be placed in a single layer.
- If you don't have a baking dish large enough to accommodate all of the chicken breasts, you can cook them in batches.
- To prevent the stuffing from becoming dry, add a little bit of chicken broth or water to the baking dish before baking.
- Serve the chicken with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Grandma's Chicken Stuffing Bake is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The chicken is moist and tender, and the stuffing is flavorful and comforting. This dish is sure to be a hit with your family and friends.
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