Best 4 Granola Bread Bread Machine Recipes

Granola bread is a delicious and nutritious bread that is perfect for breakfast, lunch, or a snack. It is made with a variety of ingredients, including oats, nuts, seeds, and spices, and can be made in a bread machine or by hand. This article will provide you with the best recipes for granola bread made in a bread machine, so you can enjoy this delicious bread at home.

Let's cook with our recipes!

GRANOLA BREAD--BREAD MACHINE

Granola Bread--Bread Machine image

Granola is a mixture of various grains but is usually made of oats, and it can include nuts and dried fruit, Use your favorite when making this bread. Very good toasted.

Provided by Barb G.

Categories Yeast Breads

Time 3h10m

Yield 1 Loaf bread

Number Of Ingredients 8

Ingredients

1 1/4 cups water
2 tablespoons butter
2 tablespoons packed brown sugar
3 cups bread flour
3/4 cup granola cereal (any flavor)
2 tablespoons dry milk
1 teaspoon salt
1 1/2 teaspoons bread machine yeast or 1 1/2 teaspoons active dry yeast

Steps:

This recipe makes a 1 1/2 pound loaf.
Put ingredients into bread machine as listed, or as recommened by manufacturer.
Select basic/white cycle, use Medium or light crust color.
Remove baked bread from and cool on rack.

GRANOLA RAISIN BREAD FOR THE BREAD MACHINE

Granola Raisin Bread for the Bread Machine image

This is a moist, sweet bread that is fantastic spread with apple or pumpkin butter. These directions are for a 1 lb. loaf in the bread machine. Be sure to find out if your machine require liquid or dry ingredients to go in first. Note: This recipe makes a lovely loaf when baked in the oven - in this case, use the "dough" cycle on the bread machine only.

Provided by This Spatula

Categories Yeast Breads

Time 2h45m

Yield 1 1 lb. loaf, 8 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup raisins
1/2 cup whole wheat flour
1 1/2 cups bread flour
2/3 cup granola cereal
3 tablespoons dry buttermilk
2 teaspoons vital wheat gluten
1 teaspoon salt
3/4 teaspoon ground cinnamon
2 teaspoons yeast
3/4 cup water
1 1/2 tablespoons vegetable oil
1 1/2 tablespoons honey

Steps:

Soak raisins in water for an hour before adding to the bread machine mid-cycle (when the machine beeps, in between the first and second rise).
Add ingredients to machine according to manufacturer directions.
Bake at basic one poud loaf setting.
When finished, remove bread from pan and cool on a wire rack.

Nutrition Facts : Calories 221.6, Fat 5.6, SaturatedFat 0.9, Cholesterol 1.7, Sodium 308, Carbohydrate 37.3, Fiber 2.9, Sugar 9.2, Protein 6.3

APPLE DATE GRANOLA BREAD (BREAD MACHINE)

Apple Date Granola Bread (Bread Machine) image

The applesauce and apple juice should be at room temperature. Look for unsweetened granola; if unavailable, decrease the honey by 1-2 teaspoons depending on the natural level of sweetness of the granola. Can substitute muesli for the granola.

Provided by ratherbeswimmin

Categories Yeast Breads

Time 23m

Yield 10 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup unsweetened apple juice
2/3 cup unsweetened applesauce
1 teaspoon salt
2 tablespoons liquid honey
2 tablespoons vegetable oil
1 cup whole wheat flour
2 1/4 cups bread flour
2/3 cup pitted dates
1/3 cup granola cereal (unsweetened)
1 teaspoon ground cinnamon
1 1/2 teaspoons bread machine yeast or 1 1/2 teaspoons instant yeast

Steps:

Add ingredients into baking pan in the order recommended by the manufacturer.
Insert pan into the oven chamber.
Select the Whole Wheat Cycle.
When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
Let cool to room temperature before slicing.

BREAD MACHINE APPLESAUCE GRANOLA BREAD

Bread Machine Applesauce Granola Bread image

This is a hearty bread that is low in fat and a good source of iron and fiber. To achieve the best results make sure all ingredients are at room temperature. Recipe adapted from KraftFood's website.

Provided by Cookin Mommy

Categories Yeast Breads

Time 4h5m

Yield 15 serving(s)

Number Of Ingredients 10

Ingredients

1 cup water, at room temperature
1/2 cup applesauce
1 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine, cut into small pieces
1 tablespoon brown sugar
1 1/2 cups grain cereal, POST SELECTS GREAT GRAINS
1 1/2 cups bread flour
2 cups whole wheat flour
1 teaspoon ground cinnamon
1 teaspoon active dry yeast

Steps:

Add all ingredients in exact order listed and prepare dough according to your bread machines manufacturer's directions.
For best results, use light crust or sweet dough setting if available.

Tips:

Use fresh ingredients: Fresh ingredients will produce a more flavorful and moist bread. If possible, use organic ingredients to avoid pesticides and other chemicals.
Don't overmix the dough: Overmixing the dough will make the bread tough. Mix the dough just until the ingredients are combined.
Let the dough rise in a warm place: A warm place will help the dough rise quickly and evenly. If your kitchen is cool, you can preheat your oven to the lowest setting and then turn it off. Place the dough in the oven to rise.
Bake the bread at a high temperature: A high temperature will create a crispy crust and a fluffy interior. Bake the bread at 375 degrees Fahrenheit for 30-35 minutes.
Let the bread cool before slicing: Letting the bread cool before slicing will help prevent it from crumbling.

Conclusion:

Granola bread is a delicious and healthy bread that can be enjoyed for breakfast, lunch, or dinner. It is a great source of fiber, protein, and healthy fats. Granola bread can be made in a bread machine or by hand. With a few simple tips, you can make a delicious and nutritious granola bread that your whole family will love.