Best 8 Liquid Coffee Creamer Recipes
For those seeking a delectable and creamy addition to their daily cup of coffee or other beverages, liquid coffee creamer stands as a versatile and flavorful option. With its ability to transform ordinary drinks into rich and indulgent treats, liquid coffee creamer has gained immense popularity among coffee and non-coffee enthusiasts alike. This comprehensive article aims to guide readers in their quest to find the best recipe for liquid coffee creamer, providing insights into the diverse flavors and ingredients that can be incorporated to create a truly personalized and satisfying experience. From classic recipes featuring simple combinations of milk, cream, and sweeteners to more adventurous concoctions infused with unique spices and extracts, this guide will unveil a world of possibilities for crafting the perfect liquid coffee creamer that perfectly complements your taste preferences.
Here are our top 8 tried and tested recipes!
COFFEE-MATE STYLE HOMEMADE LIQUID COFFEE CREAMER
A few drops will do you or so they say. If you have other flavors you have developed, feel free to let me know and I will be happy to add them to the list.
Provided by Broke Guy
Categories Beverages
Time 5m
Yield 12-15
Number Of Ingredients 2
Steps:
- Pour into a large jar and shake until combined. Add any of the following flavor combinations to the base mix.
- French Vanilla Creamer - 2 teaspoons vanilla extract or vanilla coffee syrup.
- Vanilla Bean Coffee Creamer - 2 teaspoons vanilla bean paste.
- Chocolate - 2-3 tablespoons chocolate syrup, (1 tsp vanilla extract, optional).
- Toasted Almond - 2 teaspoons almond extract.
- Coconut - 2 teaspoons coconut extract.
- Hazelnut - 2 teaspoons hazelnut extract.
- Chocolate Almond - 1 tablespoon cocoa powder, 1 teaspoon almond extract.
- Strudel - 1 tablespoon cinnamon, 1 teaspoon vanilla extract, 1 teaspoon almond extract.
- Vanilla Caramel - 2 tablespoons caramel ice cream topping, 2 teaspoons vanilla extract.
- Chocolate Raspberry - 2 teaspoons cocoa powder, 2 tablespoons raspberry syrup.
- Irish Cream - 2 tablespoons chocolate syrup, 1 teaspoon instant coffee (Nescafe), 1-2 teaspoons vanilla extract, 1 teaspoon almond extract.
- Samoa (like the Girl Scout Cookies) - 2 teaspoons coconut extract, 2 tablespoons chocolate syrup, 2 tablespoons caramel ice cream topping (you can also sub coconut milk or cream of coconut for the regular milk in the base mixture if you don't have coconut extract).
- Peppermint Patty - 2 tablespoons chocolate syrup, 1 teaspoon peppermint extract.
- Cinnamon Vanilla - 2 teaspoons cinnamon, 2 teaspoons vanilla extract.
- Pumpkin Spice - 3 tablespoons pureed pumpkin, 1 teaspoon pumpkin pie spice, 4 tablespoons maple syrup, 1 teaspoon vanilla extract.
- Honey Vanilla - 1/4 cup honey, 2 teaspoons vanilla extract.
- Almond Joy - 1-2 teaspoons coconut extract (see Samoa), 1 teaspoon almond extract, 2 tablespoons chocolate syrup.
- Sweet Cream - Use 1 3/4 cups of heavy cream instead of the milk in the base recipe, 2 teaspoons vanilla extract or the inside of a vanilla bean, scraped, 1 teaspoon almond extract.
- Chocolate Orange - 2 tablespoons chocolate syrup, 1-2 teaspoons orange extract.
- Chocolate Hazelnut - 2 tablespoons chocolate syrup, 2 teaspoons hazelnut extract.
- Cinnamon Cake - 2 teaspoons cinnamon, 2 teaspoons vanilla extract.
- Salted Caramel - 2-3 tablespoons caramel ice cream topping, 1/2 teaspoon salt.
- Eggnog - replace milk in base recipe with equal amount of heavy cream, 1 teaspoons vanilla extract, 2 teaspoons rum extract, 1 teaspoon ground nutmeg.
Nutrition Facts : Calories 128.9, Fat 4.2, SaturatedFat 2.6, Cholesterol 16.2, Sodium 59.4, Carbohydrate 19.6, Sugar 18, Protein 3.8
YOUR OWN LIQUID COFFEE CREAMER - HOMEMADE, COPYCAT, SUBSTITUTE
Did you ever pass by the special coffee creamers at the grocery store, wondering how they make those flavored creamers and wanting to avoid those nasty calories? Easy, grab your run of the mill powdered coffee creamer and come along for the ride!
Provided by northernmom
Categories Beverages
Time 5m
Yield 2 , 2 serving(s)
Number Of Ingredients 4
Steps:
- This comes from the side panel of a Walmart brand coffee whitener (check it out).
- Mix one part hot water with one part powdered non-dairy creaner, stir thoroughly. Add your choice of flavor extract (be creative). Add one part cold water. Store in refrigerator.
- Think about it. Mocha, Vanilla, Almond, Splenda, Stevia. Your choice, low-cal, controlled flavor possibilities.
- Make it your own.
Nutrition Facts : Calories 76.1, Fat 5.7, SaturatedFat 3.5, Cholesterol 19.4, Sodium 13.5, Carbohydrate 1.9, Sugar 0.9, Protein 0.8
PEPPERMINT MOCHA LIQUID COFFEE CREAMER
I absolutely fell in love with peppermint mocha coffee mate, but since it's only a seasonal flavor I was having major withdrawals when I couldn't find it.. so I set myself on the task of creating the perfect copycat.. and here it is :)
Provided by Ashbabe
Categories Beverages
Time 4m
Yield 2 Tbs, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- pour the half and half into a medium saucepan.
- stir chocolate chips into the pan.
- turn the heat onto medium-low and melt the chocolate into the half and half.
- DO NOT LET THIS BOIL.
- Once the chocolate is melted turn the heat off.
- give it a good stir and mix in the peppermint syrup.
- Store in a container in the fridge for up to 2 weeks :) (but it never lasts that long, lol).
Nutrition Facts : Calories 64.6, Fat 2.6, SaturatedFat 1.5, Cholesterol 4.2, Sodium 92.5, Carbohydrate 8.6, Sugar 6.2, Protein 1.9
LIQUID COFFEE CREAMER
Make and share this Liquid Coffee Creamer recipe from Food.com.
Provided by Sam 3
Categories Beverages
Time 5m
Yield 28 serving(s)
Number Of Ingredients 3
Steps:
- Measure all ingredients into 32 oz container (with a cover), seal container and shake vigorously. (Store in fridge up to 2 weeks).
- Flavor ideas: Chocolate Almond use: 1-Tbsp cocoa, 1-tsp almond extract. Vanilla: use 2-tsp vanilla extract. Cappuccino: use 1-tsp almond extract, 1/2 tsp orange extract. Strudel: use 1 T. cinnamon, 1 tsp vanilla extract, 1 ts almond extract. Chocolate Raspberry: use 2 tsp cocoa powder, 2 T. raspberry syrup.
Nutrition Facts : Calories 50.9, Fat 1.3, SaturatedFat 0.8, Cholesterol 5.1, Sodium 25.8, Carbohydrate 8.4, Sugar 7.7, Protein 1.6
CAFE CUBANO LATTE (HOMEMADE LIQUID COFFEE CREAMER)
I was desperate for a dose of my morning pick me up, but alas no creamer nor any milk in the frig! Frantically I searched the pantry and found sweetened condensed milk and evaporated milk. Hum?! Why not combine the two and create my own creamer? When added to my strong usual brew of Cafe Cubano, the result was rich, creamy and udderly delicious! Enjoy!
Provided by Mama Cee Jay
Categories < 15 Mins
Time 5m
Yield 36 ounces
Number Of Ingredients 4
Steps:
- Thoroughly combine two cans of milk, use water to rinse out the cans and add vanilla extract. Serve with your preferred brew. Refrigerate if you drink a lot of coffee in your house or if you have company. Or freeze in ice cube containers for individual use.
LIQUID FLAVORED COFFEE CREAMER
Make and share this Liquid Flavored Coffee Creamer recipe from Food.com.
Provided by excellentlee
Categories Beverages
Time 6m
Yield 10-20 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ing. Stir until creamer and sugar are disolved. Store in fridg.
Nutrition Facts : Calories 183.6, Fat 6.7, SaturatedFat 6.1, Sodium 35.8, Carbohydrate 30.5, Sugar 30.4, Protein 0.9
CAPPUCCINO & LIQUID COFFEE CREAMER
When I make hot chocolate I like to add about 2 tablespoons in a 8 oz cup. It gives your hot drink a very rich great flavor. Its also great in your morning coffee and I have used it in tea.. try it!
Provided by Dancer
Categories Canadian
Time 10m
Yield 1 1/2 cups.
Number Of Ingredients 3
Steps:
- Combine all ingredients and mix well.
- Store in refrigerator.
Nutrition Facts : Calories 483.1, Fat 25.7, SaturatedFat 15.6, Cholesterol 98.7, Sodium 361.5, Carbohydrate 35.4, Sugar 1.2, Protein 23.2
LIQUID COFFEE CREAMER, NON-FAT
Why pay $3.97 or more a container? Make your own, choose your own flavor, and know what the ingredients are!
Provided by wildheart
Categories < 15 Mins
Time 2m
Yield 18 serving(s)
Number Of Ingredients 4
Steps:
- Place 1/3 of each ingredient in a tight fitting jar and shake.
- Do this two more times until the ingredients are used.
- Use a spoon if necessary to smush any lumps and refrigerate until needed.
- Note: do not use blender, it whizzes to a froth!
Nutrition Facts : Calories 26.1, Fat 0.1, Cholesterol 1.3, Sodium 36.5, Carbohydrate 3.5, Sugar 3.5, Protein 2.4
Tips:
- Choose the right type of milk: Whole milk or 2% milk will give you a richer, creamier creamer. Skim milk or almond milk will produce a lighter, less creamy creamer.
- Use fresh ingredients: Fresh milk, cream, and vanilla extract will give you the best flavor.
- Sweeten to taste: Start with a small amount of sugar or sweetener and add more to taste.
- Add flavorings: Vanilla extract is a classic flavoring, but you can also try other extracts like almond, coconut, or hazelnut. You can also add spices like cinnamon or nutmeg.
- Store properly: Keep your homemade coffee creamer in a covered container in the refrigerator for up to 1 week.
Conclusion:
Making your own liquid coffee creamer is a great way to save money and customize your flavor. With just a few simple ingredients, you can create a creamer that is perfect for your taste. So next time you're in the mood for a creamy cup of coffee, try making your own coffee creamer. You won't be disappointed!
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