Best 2 Mozzarella Stuffed Turkey Burgers Recipes

Are you craving a delectable and juicy turkey burger that tantalizes your taste buds? Look no further! This article will guide you through the art of crafting the ultimate mozzarella stuffed turkey burger. Prepare to embark on a culinary adventure as we uncover the secrets to creating a burger that is packed with flavor, complemented by a gooey mozzarella center that oozes perfection with every bite. Whether you prefer a classic or a more adventurous flavor profile, this article has something for everyone. So, get ready to fire up your grill or heat up your skillet, because it's time to elevate your burger game and indulge in the delightful experience of mozzarella stuffed turkey burgers.

Let's cook with our recipes!

MOZZARELLA-STUFFED TURKEY BURGERS

Mozzarella-Stuffed Turkey Burgers image

I love these ground turkey burgers! Serve on a bun with barbeque sauce, which is how I like it, or your desired toppings.

Provided by medichick

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 25m

Yield 4

Number Of Ingredients 7

Ingredients

1 pound ground turkey
1 egg
½ (15 ounce) can black beans, rinsed and drained
½ red bell pepper, diced
½ cup shredded mozzarella cheese
¼ teaspoon garlic powder, or to taste
salt and ground black pepper to taste

Steps:

Mix the ground turkey, egg, black beans, red bell pepper, mozzarella cheese, garlic powder, salt, and black pepper together in a bowl until blended; form the mixture into 4 patties.
Heat a large skillet over medium heat; cook the turkey patties in the skillet until cooked through and no longer pink the center, 7 to 10 minutes per side. An instant-read meat thermometer inserted into the center of a patty should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 225.4 calories, Carbohydrate 1.5 g, Cholesterol 139.2 mg, Fat 12.1 g, Fiber 0.3 g, Protein 27.6 g, SaturatedFat 4 g, Sodium 169.5 mg, Sugar 0.9 g

TURKEY BURGERS STUFFED WITH SALSA AND MOZZARELLA

Turkey Burgers Stuffed With Salsa and Mozzarella image

Provided by Marian Burros

Categories dinner, easy, quick, burgers, main course

Time 35m

Yield 3 servings

Number Of Ingredients 12

Ingredients

1 medium-large, ripe, locally grown tomato to yield 6 ounces finely chopped, plus 3 medium-large ripe tomatoes
1 small red onion to yield 1 tablespoon chopped
1 small clove garlic
An eighth to a quarter of a jalapeno pepper
A few sprigs of fresh cilantro to yield 2 tablespoons chopped
A few sprigs of parsley to yield 1 tablespoon chopped
1 small ball of smoked or fresh mozzarella to yield 1/2 cup coarsely shredded
2 teaspoons olive oil
3/4 pound ground white-meat turkey
A few shakes of salt
Freshly ground black pepper to taste
Hard, round rolls, optional

Steps:

Wash, trim and finely chop one of the tomatoes, as if making salsa. Finely chop the onion, and mince the garlic.
Wash, trim, seed and mince the jalapeno. Wash and finely chop the cilantro and parsley. Shred the mozzarella. Combine all these ingredients with the oil, ground turkey, salt and pepper, and shape into 6 patties.
Heat a nonstick pan until it is medium-hot, and saute the patties until they are browned on both sides and cooked through, 5 to 7 minutes. Slice the rolls, and put the turkey burgers on them, if desired.
Wash, trim and thickly slice the tomatoes; serve with the burgers.

Nutrition Facts : @context http, Calories 266, UnsaturatedFat 8 grams, Carbohydrate 5 grams, Fat 14 grams, Fiber 1 gram, Protein 29 grams, SaturatedFat 5 grams, Sodium 480 milligrams, Sugar 3 grams, TransFat 0 grams

Tips:

For the best flavor, use fresh, high-quality ground turkey.
If you don't have Panko breadcrumbs, you can use regular breadcrumbs or crushed crackers.
If you don't have Italian seasoning, you can use a combination of dried basil, oregano, and thyme.
Be careful not to overcook the turkey burgers, or they will become dry and tough.
To make sure the turkey burgers are cooked through, use a meat thermometer to check that they have reached an internal temperature of 165 degrees Fahrenheit.
Serve the turkey burgers on a bun with your favorite toppings, such as lettuce, tomato, onion, and cheese.

Conclusion:

Mozzarella-stuffed turkey burgers are a delicious and easy way to enjoy a healthy meal. They are perfect for a weeknight dinner or a casual get-together. With a few simple ingredients and a little bit of time, you can create a meal that everyone will love.