Indulge your taste buds with the irresistible nut goody bars, a delectable treat that combines the crunchiness of nuts, the sweetness of a filling center, and a chewy crust. These delightful bars are perfect for satisfying sweet cravings and make a wonderful addition to any dessert table. With a variety of recipes available, varying in terms of crust and filling, from classic to creative, there's a nut goody bar recipe out there for every palate. Whether you prefer a simple yet flavorful bar or one bursting with layers of decadent ingredients, this article will guide you through the process of selecting and creating the best nut goody bars recipe that suits your preferences and is guaranteed to impress.
Check out the recipes below so you can choose the best recipe for yourself!
NUT GOODY BARS
My mother passed this delicious recipe down to me-we both love to cook. One nice thing about it is that it makes so much you don't need to make a double batch!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 dozen.
Number Of Ingredients 9
Steps:
- In a large saucepan, melt chocolate and butterscotch chips with peanut butter over low heat. Spread half in a greased 15x10x1-in. pan; chill until firm. Stir in peanuts into remaining melted mixture and set aside. Place sugar and vanilla or maple flavoring in a large bowl; set aside. In a small saucepan, combine butter, milk and pudding mix; bring to a boil and boil for 1 minute. Add to bowl and beat until smooth; spread over chilled layer in pan. Chill until firm. Cover with reserved peanut/chocolate mixture. Refrigerate until serving. Cut into bars.
Nutrition Facts :
NUT GOODY BARS
Very chocolaty, colorful, tasty, melt in your mouth (and in your hand) treat that anyone can make. A glass pan is preferred so you can see the pretty colors.
Provided by Uncle Brian
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Melt chips on low heat. Stir in peanut butter and walnuts. Take pan off heat, and quickly add the mini marshmallows. Stir until marshmallows are completely covered. Pour into a 9x13 inch greased pan. Refrigerate.
Nutrition Facts : Calories 817.2 calories, Carbohydrate 84.3 g, Fat 51.8 g, Fiber 7.3 g, Protein 14.4 g, SaturatedFat 21 g, Sodium 265.6 mg, Sugar 66.9 g
Tips:
- Choose the right nuts. Use a variety of nuts for a more interesting flavor and texture. Some good options include pecans, walnuts, almonds, and cashews.
- Use fresh ingredients. The fresher the ingredients, the better the bars will taste. Use ripe bananas and fresh eggs.
- Don't overmix the batter. Overmixing will make the bars tough. Mix the batter just until the ingredients are combined.
- Bake the bars at the right temperature. The bars should be baked at a moderate temperature so that they cook evenly. A temperature of 350 degrees Fahrenheit is ideal.
- Cool the bars completely before cutting them. This will help to prevent them from falling apart.
Conclusion:
Nut goody bars are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or a quick snack. With a variety of recipes to choose from, there is sure to be a nut goody bar that everyone will love.
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