Discover the art of creating delightful and crispy "oven fried apples" in your kitchen. With this guide, we'll take you on a culinary journey to explore the secrets of transforming fresh apples into a crispy and flavorful treat. We'll uncover the techniques and tips to achieve the perfect balance of tender interior and golden-brown exterior, ensuring an explosion of flavors in every bite. Get ready to embark on this delicious adventure and discover the magic of oven-fried apples, a perfect addition to your dessert repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
SOUTHERN FRIED APPLES
I have a very basic recipe to add some sweetness to breakfast or any meal. Serve garnished with additional cinnamon if desired.
Provided by lscrisp
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Melt butter in a large skillet over medium heat; stir sugar and cinnamon into the hot butter. Add apples and cook until apples begin to break down, 5 to 8 minutes.
Nutrition Facts : Calories 369.4 calories, Carbohydrate 44.9 g, Cholesterol 61 mg, Fat 23.1 g, Fiber 4.5 g, Protein 0.8 g, SaturatedFat 14.6 g, Sodium 165.2 mg, Sugar 39.3 g
BAKED APPLES
Steps:
- Preheat the oven to 375 degrees F.
- Wash and core apples, leaving enough of the core at the base of the apple to contain the filling.
- Combine the butter, brown sugar, cinnamon and chopped pecans in a small bowl. Roll log shapes of the mixture and press enough into each apple to fill the core.
- Fill a 2-quart baking dish with about 3/4 cup water, or enough to cover the bottom. Place the apples upright in the dish. Bake until the apples are soft and the filling is browned, 1 hour.
OVEN-FRIED APPLES
I host a breakfast for ladies of my church during the holidays, and I often make this recipe to serve as a side dish. It's also good for topping waffles or ice cream.
Provided by Taste of Home
Categories Desserts Side Dishes
Time 1h10m
Yield 6 cups.
Number Of Ingredients 6
Steps:
- Peel apples and cut in 1/4-in. to 1/2-in. slices. In a small bowl, combine the sugars, cinnamon and nutmeg. , In a greased 13-in. x 9-in. baking dish, alternate layers of apples and sugar mixture. Dot with butter. Cover and bake at 350° for 55 minutes.
Nutrition Facts :
FRIED APPLES
Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!
Provided by carol
Categories Everyday Cooking Vegetarian Side Dishes
Yield 4
Number Of Ingredients 4
Steps:
- Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
- When they are soft on both sides, season with a pinch of salt and the syrup.
Nutrition Facts : Calories 263.4 calories, Carbohydrate 37.5 g, Fat 14.1 g, Fiber 4.1 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 13.7 mg, Sugar 26.2 g
STOVE-TOP FRIED APPLES
This is a very versatile recipe that could be used in many different ways. Perhaps over ice cream, or just alone :) Enjoy!
Provided by Loves2Teach
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in covered pan and cook on medium-high heat for about 10 minutes, or until tender and juices are gone.
- Enjoy!
OVEN FRIED APPLE PIES
Make and share this Oven Fried Apple Pies recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 1h20m
Yield 8 pies
Number Of Ingredients 5
Steps:
- Heat oven to 375°F Spray 2 cookie sheets with nonstick cooking spray. In small bowl, combine sugar and cinnamon. Set aside.
- Separate dough into 8 biscuits. Press or roll each to form 5-inch round. Place on sprayed cookie sheets.
- Place 2 tablespoons pie filling slightly off center on each biscuit round on one cookie sheet. Fold biscuits over filling; press edges with fork to seal. Prick top of each 3 times with fork. Brush each with melted butter; sprinkle with sugar mixture.
- Bake at 375°F for 15 to 20 minutes or until deep golden brown. (Some filling may bubble out at edges.) Repeat with biscuit rounds on second cookie sheet. Immediately remove from cookie sheets. Cool 5 minutes before serving. Serve warm.
Nutrition Facts : Calories 218, Fat 10.2, SaturatedFat 3.3, Cholesterol 5, Sodium 691.6, Carbohydrate 28.4, Fiber 1, Sugar 6.5, Protein 3.8
MOM'S FRIED APPLES
Mom often made these fried apples for me while I was growing up. The recipe is very dear to me. —Margie Tappe, Prague, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Melt butter in a large cast-iron or other ovenproof skillet. Add apples and 1/2 cup sugar; stir to mix well. Cover and cook over low heat for 20 minutes or until apples are tender, stirring frequently. , Add cinnamon and remaining sugar. Cook and stir over medium-high heat 5-10 minutes longer. If desired, serve with ice cream.
Nutrition Facts : Calories 235 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 116mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 3g fiber), Protein 0 protein.
Tips:
- Choose firm, tart apples for baking, such as Granny Smith, Honeycrisp, or Pink Lady.
- Peel and slice the apples evenly so that they cook evenly.
- Use a large baking dish to ensure that the apples have enough space to spread out and crisp up.
- Toss the apples with a mixture of sugar, cinnamon, and nutmeg for a classic flavor combination.
- Add a pat of butter or a drizzle of olive oil to the baking dish to help the apples caramelize.
- Bake the apples at a high temperature, such as 400°F (200°C), for a crispy exterior and a tender interior.
- Keep an eye on the apples while they are baking and stir them occasionally to ensure that they cook evenly.
- Serve the apples warm with a dollop of whipped cream, ice cream, or yogurt.
Conclusion:
Oven-fried apples are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are also a healthy and affordable way to satisfy your sweet tooth. With a few simple ingredients and a little bit of time, you can easily make oven-fried apples at home. So next time you are looking for a healthy and delicious snack or dessert, give oven-fried apples a try. You won't be disappointed!
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